A Taste of Sonoma Romance for Valentine's Day 'Grower's Choice Chocolate & Wine Collection'
Just in time for Valentine's Day, the new "Sonoma Grower's Choice Chocolate & Wine Collection" are a perfect gift idea.
Santa Rosa, CA (Vocus/PRWEB ) January 13, 2009 -- Just in time for Valentine's Day, the new "Sonoma Grower's Choice Chocolate & Wine Collection" are a perfect gift idea. These wine truffles take the mystery out of pairing wine and chocolate--it's already done. What a perfect Valentine's Day indulgence.
Each box consists of 16 premium chocolate truffles infused with winegrapes from Sonoma County's finest grape growing regions, including: Russian River Valley Pinot Noir, Chalk Hill Chardonnay, Alexander Valley Cabernet Sauvignon and Knights Valley Merlot.
The cost is $15 per box for 16 assorted truffles. A minimum of two boxes will be shipped if ordered on the web at www.SonomaWineGrape.org/winechocolate. The wine truffles are also available nationally at Cost Plus World Markets.
The Grower's Choice Chocolate and Wine Collection was developed by the Sonoma County Winegrape Commission in association with Signature Chocolates by Rena (a division of Chocolates á la Carte).
A portion of the proceeds benefit Sonoma County's Vineyard Employee Development Program.
Contact: Larry Levine, larry.levine (at) SonomaWineGrape.org 707-522-5863
Editor's Note: Photos available online at www.sonomawinegrape.org/image-galleries/spirit
About The Sonoma County Winegrape Commission
Established in 2006 as a non-profit marketing and educational organization dedicated to the promotion of Sonoma County as one of the world's premier grape growing regions. SCWC goal is to increase awareness and recognition of the quality and diversity of Sonoma County's grapes and wines through dynamic marketing and education programs for wine consumers around the world. For more information about SCWC and its programs visit: www.SonomaWineGrape.org.
About Signature Chocolates by Rena (a division of Chocolates á la Carte)
Rena Pocrass (Rick's wife) founded Chocolates à la Carte in 1986 and the company has grown over the last 22 years to become the leader in world class chocolate designs to five star hotels and resorts, country clubs, cruise ships, restaurants, retailers and caterers throughout the world. The company's retail brand, Signature Chocolates by Rena, allows consumers to indulge in chocolates that were once the best-kept secrets of the world's most talented chefs and chocolatiers.
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