Bojangles' Celebrates Halloween with Boo-Berry Biscuits

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Bojangles’ Famous Chicken ‘n Biscuits is offering a frightening deal for their customer to sink their fangs into this Halloween season. For a limited time, enjoy two BOO-Berry biscuits for just 99 cents.

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BOO-Berry biscuits

The BoBerry biscuit is a favorite of so many of our customers. At Halloween, when all things sweet are being celebrated, we wanted to offer a discounted tasty treat that can satisfy anyone’s sweet tooth.

Bojangles’ Famous Chicken ‘n Biscuits is offering a frightening deal for their customer to sink their fangs into this Halloween season. For a limited time, enjoy two BOO-Berry biscuits for just 99 cents. The only difference between a BOO-Berry biscuit and Bojangles’ classic BoBerry biscuit, is the low price being offered through October 31.

BOO-Berry biscuits are hot, made-from-scratch Bojangles’ biscuits with blueberries baked in and covered with delicious sweet icing. The BOO-Berry biscuits are a perfect treat before or after trick-or-treating and delicious treat for the office.

“The BoBerry biscuit is a favorite of so many of our customers,” said Bojangles’ Senior Vice President of Marketing Randy Poindexter. “At Halloween, when all things sweet are being celebrated, we wanted to offer a discounted tasty treat that can satisfy anyone’s sweet tooth.”

Like all of Bojangles’ menu items, BOO-Berry biscuits will be available hot and fresh all day long and can be found at all company-operated and participating franchise-operated locations.

About Bojangles’
Founded in 1977 in Charlotte, N.C., Bojangles' Restaurants Inc. serves only the highest quality and most flavorful food to its loyal customers, with all of its proprietary menu items made from scratch. A special blend of seasonings gives the food its unique flavor, including Bojangles’ core menu selections of seasoned chicken, fresh-made-from-scratch buttermilk biscuits and legendary iced tea steeped the old-fashioned way. Bojangles’ also offers biscuit sandwiches that are served all day. Unique sides like Dirty Rice™, Cajun Pintos™ and Seasoned Fries are just a few of the flavorful fixin’ choices. First franchised in 1978, Bojangles' boasts close to 500 locations in 11 states, primarily in the Southeast. The Company was named one of the top 10 growth concepts in 2009 by both GE Capital and QSR magazine. Our strong performance in all three day parts is what sets Bojangles’ apart from all other restaurants. For more information, visit http://www.bojangles.com.

Contact:        
Elizabeth Baker
Erwin-Penland
864-672-3875
elizabeth(dot)baker(at)erwinpenland(dot)com

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Elizabeth Baker
Erwin-Penland
864-672-3875
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