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Cooking Up Value at the Delta Chelsea Hotel

Cooking vacations are hot right now, and the Delta Chelsea in downtown Toronto is cooking up a fantastic program with some great tips on how to entertain at home. For weekends in May, guests can partake in a myriad of delicious activities including cooking classes at no additional cost.

Toronto, ON (PRWEB) May 1, 2009 -- Mix one couple looking for an inexpensive culinary vacation, with a location in the heart of downtown Toronto. Place into one great hotel. Add three days of free culinary courses. Combine with a table d'hôte and wine pairing dinner, and let simmer for a weekend.

Join Executive Chef Gino Guercio, our in-house culinary team and special guests as they teach new skills in our hands-on cooking classes. Register and learn to cook through one or all of our sushi rolling classes, homemade fresh pasta demonstrations, hot and cold canapé creations or wine tasting lessons. Food and wine enthusiasts can continue the festivities with special table d'hôte and wine pairing dinners at our signature restaurant, Bb33 Bistro (fee applies).

And, if the free "Chelsea Cooks!" culinary classes aren't enough to whet your appetite, we have partnered with the best attractions in the city to give our guests exclusive offers. By showing their Delta Chelsea room keys, hotel guests have access to the best available seats at major theatrical productions as well as discounts for museums, galleries and family attractions throughout Toronto.

And, there's a final money-saving bonus. When booking your culinary vacation weekend in May, receive a coupon for 25% off any future weekend stay in 2009.

In these days of economic uncertainty, one thing is for sure - the Delta Chelsea is cooking up great value with a delicious experience and a stomach full of take-home ideas and recipes.

For more information, a full schedule of activities, or to book your Chelsea Cooks weekend, call 1-800-CHELSEA (243-5732)

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CONTACT INFORMATION
Tracy Ford
Delta Chelsea Hotel
416-585-4396
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