Tabin is a true asset to the Lompoc Team. He continues to make outstanding contributions to guests and team members, showing great enthusiasm in all areas of his work at the hotel
Lompoc, California (PRWEB) March 08, 2016
Embassy Suites by Hilton Hotels, a national brand of upscale, all-suite hotels, has honored Isagani’ Sonny’ Tabin, Food and Beverage Manager, of the Embassy Suites by Hilton Lompoc Central Coast for his 20 years of service with the hotel. Sonny is also a recipient of the Spirit of Embassy Award, the company’s most prestigious team member award.
“Tabin is a true asset to the Lompoc Team. He continues to make outstanding contributions to guests and team members, showing great enthusiasm in all areas of his work at the hotel,” said Golda Mae Escalante, General Manager. “We are proud that he is part of our superb team. He is very popular among guests. He creates a welcoming and exceptional experience for guests, which impacts other team members and creates a domino effect of great service. He has an amazing ability to remember almost every guests’ breakfast order or drink from day to day, going out of his way to make their stay pleasurable’.
Tabin represents the true spirit of Embassy Suites. He has been employed since February 26, 1996. For his anniversary, Tabin will receive $100, a Service Award plaque, recognition from Embassy Suites Hotels and a celebration lunch provided by the hotel team. Soni is honored to receive the reward and thanks Embassy Suites noting that, “…your encouragement and support have made all the difference”.
Embassy Suites by Hilton Lompoc is located at 1117 North H Street, Lompoc, California. For reservations, visit http://www.embassysuiteslompoc.com or call 1-805-735-8311.