Fado Irish Pub Offers a Specialty Menu with New Summer Cocktails and Beers

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The new summer menu at Fado is perfect to enjoy during Happy Hour on the patio or a night out with friends

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Summer is for relaxing, socializing, and sharing good times with good friends over refreshing beers and cocktails. As the weather warms, customers tend to change their drinking habits and Fado Irish Pub further proves that it is more than just Guinness and Irish coffee with its new Summer Drinks menu.

This summer, Fado also adds a new beer to the summer menu, Brouwerij Bosteels Tripel Karmeliet. This sweet, fruity, and slightly spicy tripel is perfect to enjoy on the patio on a warm summer evening.

Fado also puts a new spin on the old reliable Jameson and Ginger by introducing the dangerously tasty Crabbies Alcoholic Ginger Beer and Jameson. The strong real ginger taste of the Crabbies takes the bite out of the Jameson making this the perfect summer cocktail to sip on at Happy Hour or a night out with friends. Another new favorite for mojito fans is the Crushed Orange Mojito – a refreshing mix of Bacardi Orange, Solerno Blood Orange Liqueur, lemon juice and fresh mint leaves.

To go along with the new Summer Drinks menu, Fado offers daily specials like fresh summer salads, flatbreads, and burgers.

About Fadó Irish Pub & Restaurant
Fadó Irish Pub and Restaurant, is part of a group of authentic Irish pubs formed by three Irish and Irish American entrepreneurs. Kieran McGill, Fadó's CEO, is a native of Dublin, Ireland and created the first Fadó in 1996 in Atlanta, Georgia.

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Halleigh Amsden
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