We have four beautiful private dining rooms to host a casual cocktail party, holiday luncheon or formal dinner. We offer multiple room options and menus to choose from
San Mateo, CA (PRWEB) November 04, 2011
Porterhouse, a contemporary steakhouse offering a fine dining experience in San Mateo, invites diners to make their holiday banquet reservations and pay no room charge. The limited time offer ends November 25.
Porterhouse in San Mateo is the San Francisco Bay Area’s premier location to enjoy fine cuts of steak and fresh American cuisine. They receive fresh crab and mussel deliveries twice daily and their friendly and professional staff takes pride in delivering world class service alongside their world class entrées. Porterhouse features a stunning cocktail bar and lounge as well as cozy private booths and tables. In addition, they offer special private dining rooms designed to deliver an intimate experience for special events.
Porterhouse Restaurant also offers happy hour seven days per week from 5pm – 7pm. Guests can have a quick bite to eat or relax and enjoy a house-made cocktail at the restaurant’s stunning cocktail bar. The bar is equipped with televisions and features an extensive wine list including some of the best wines from Napa Valley and Oregon with some selections from France and Italy.
“We have four beautiful private dining rooms to host a casual cocktail party, holiday luncheon or formal dinner. We offer multiple room options and menus to choose from,” says Hamdi Ugur of
For more information on Porterhouse Restaurant, call (650) 425-3283 or visit them online at http://www.porterhousesanmateo.com. Porterhouse Restaurant is located at 60 East 3rd Ave., San Mateo, CA 94401.
About Porterhouse Restaurant
Porterhouse Restaurant in San Mateo is the San Francisco Bay Area’s best fine dining location for a premiere steak dinner. They have a wide selection of choice cuts including Filet Mignon, Prime Rib, New York, and of course, their famous Porterhouse cut. Porterhouse Restaurant in San Mateo uses only USDA-certified Angus Beef. They take pride in serving the freshest and most savory cuts, cooked exactly to order.