Janet Hall Svisdahl Announces Release of ‘Cooking with Spirits for the Spirit’

Share Article

New cookbook enlightens and provides delicious international food recipes

News Image
Cooking with Spirits for the Spirit.

In “Cooking with Spirits for the Spirit: A Meditative Approach to Cooking” (published by iUniverse) , author Janet Hall Svisdahl’s new cookbook, readers are transported into the world of delectable world recipes sure to make even the pickiest eater drool. “I dedicate this book to the spirit of living peacefully, pleasurably and prayerfully,” she explains.

Found within the 364 pages of “Cooking with Spirits for the Spirit” are a wide range of delicious recipes, from fast and simple to gourmet. Each recipe greets the reader – and soon-to-be chef – with a different taste and look, because every recipe was gathered internationally from her family and friends. “Delightful camaraderie with the sharing of good food in a harmonious frame of mind is the purpose behind this thoughtful provoking book,” states Svisdahl. “Prose meant for meditative exercise is scattered throughout for the mind and spirit, intoxicating wisdom from great visionaries, wistful poets, renowned presidents and universal religious leaders.”

Svisdahl has gone to great lengths to ensure the reader can easily find what they wish to make by giving each section (i.e. cocktails, desserts, sandwiches, etc.) its own table of contents. The book includes a beer and wine guide, four complete holiday dinners, metric and imperial measurements, how to meditate, 17 important things to remember in life and signs and symptoms of inner peace. Anyone, chef or casual connoisseur, will find something they can get excited about in “Cooking with Spirits for the Spirit.” If nothing else, they will get a great meal.

Cooking with Spirits for the Spirit
By Janet Hall Svisdahl
Softcover | 8.25 x 11in | 364 pages | ISBN 9781475960518
E-Book | 364 pages | ISBN 9781475961317
Available at Amazon and Barnes & Noble

About the Author
Janet Hall Svisdahl is a cook, actor, playwright and author of short stories. She is also a former news writer. “Cooking with Spirits for the Spirit” is her first cookbook. She has previously written “Fisherman and the Femme Fatale,” “The Artist,” “Two Sides of the Same Coin,” “Babies Boredom and Bliss,” “Harley and the Harridon,” “Mental Pause,” “Satisfaction” and “The Face Of Hope.”

iUniverse, an Author Solutions, Inc. self-publishing imprint, is the leading book marketing, editorial services, and supported self-publishing provider. iUniverse has a strategic alliance with Indigo Books & Music, Inc. in Canada, and titles accepted into the iUniverse Rising Star program are featured in a special collection on BarnesandNoble.com. iUniverse recognizes excellence in book publishing through the Star, Reader’s Choice, Rising Star and Editor’s Choice designations – self-publishing’s only such awards program. Headquartered in Bloomington, Ind., iUniverse also operates offices in Indianapolis. For more information or to publish a book, please visit iuniverse.com or call 1-800-AUTHORS. For the latest, follow @iuniversebooks on Twitter.
###

Share article on social media or email:

View article via:

Pdf Print

Contact Author

Marketing Services
iUniverse Inc.
800-288-4677
Email >
Visit website