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All Press Releases for November 14, 2007 Subscribe to this News Feed    
 

Stir Up Some Memorable Holiday Moments With Tasty Treats From NESTLE® TOLL HOUSE® at VeryBestBaking.com

SOLON, Ohio (Business Wire EON/PRWEB ) November 14, 2007 -- Visit the online holiday magazine for top rated recipes, tips, and a special holiday countdown calendar.

While at VeryBestBaking.com, also visit Baking 101 to find step-by-step learning videos with easy-to-follow instructions that make learning to bake easy. Some topics include Molten Chocolate Cake and Perfecting Chocolate Chip Cookies. Youll find everything you need at VeryBestBaking.com. Below are just a few of the great recipes available.

Yuletide Layer Bars

(Makes 2 to 3 dozen bars)
1/2 cup (1 stick) butter or margarine
1 1/2 cups graham cracker crumbs
1 1/2 cups flaked coconut
1 cup chopped nuts

1 can (14 oz.) NESTLÉ® CARNATION® Sweetened Condensed Milk

1 cup (6 oz.) NESTLÉ® TOLL HOUSE® SWIRLED Holiday Morsels

3/4 cup NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels

News Image PREHEAT oven to 350° F.

MELT butter in 13 x 9-inch baking pan in oven; remove from oven. Sprinkle graham cracker crumbs over butter. Stir well; press onto bottom of pan. Sprinkle with coconut and nuts. Pour sweetened condensed milk evenly over top. Sprinkle SWIRLED and semi-sweet morsels over milk.

BAKE for 25 to 30 minutes or until light golden brown. Cool completely in pan on wire rack.

Chocolate-Studded Dream Cookies

(Makes 3 1/2 dozen cookies)
2 cups all-purpose flour

3/4 cup NESTLÉ® TOLL HOUSE® Baking Cocoa

1 teaspoon baking soda
1/2 teaspoon salt
1 cup (2 sticks) butter or margarine, softened
2/3 cup granulated sugar
2/3 cup packed brown sugar
1 teaspoon vanilla extract
2 large eggs

1 2/3 cups (10-oz. pkg.) NESTLÉ® TOLL HOUSE® SWIRLED Semi-Sweet & Premier White Morsels, divided

PREHEAT oven to 325° F.

COMBINE flour, cocoa, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in 1 cup morsels. Drop by well-rounded teaspoon onto ungreased baking sheets. Top with remaining morsels.

BAKE for 11 to 13 minutes or until cookies are puffed and centers are set. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.

About Nestle®

Named one of Americas Most Admired Food Companies in Fortune magazine for the tenth consecutive year, Nestlé USA provides quality brands and products that bring flavor to life every day. From nutritious meals with Lean Cuisine® to baking traditions with Nestlé® Toll House®, Nestlé USA makes delicious, convenient, and nutritious food and beverage products that enrich the very experience of life itself. Thats what Nestlé. Good Food, Good Life is all about. Nestlé USA, with 2006 sales of $8.5 billion (includes Nestlé Nutrition), is part of Nestlé S.A. in Vevey, Switzerland the worlds largest food company with sales of $79 billion. For product news and information, visit http://www.Nestleusa.com or NestleNewsroom.com.

MULTIMEDIA GALLERY

http://www.businesswire.com/cgi-bin/mmg.cgi?eid=5540613

See the original story at: http://eon.businesswire.com/releases/nestle/verybestbaking/prweb569873.htm

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CONTACT INFORMATION

Nestlé Prepared Foods Company
Roz O'Hearn, Marketing/Communications, 440-264-5170

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Chocolate-Studded Dream Cookies (Photo: Business Wire)

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