Bay Area Personal Chef Service, Classic Culinaire Offers Free Week with a Month of Service

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Classic Culinaire, a personal chef service in the Bay Area, offers one week free to clients who sign up for one month of service.

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Classic Culinaire

If going out to eat is becoming too expensive and take out is getting too boring, let Classic Culinaire take care of your culinary needs. With my specialized training I can create any specific menu to fit your lifestyle

Bay Area personal chef service, Classic Culinaire, a personal chef service in the Bay Area, offers one week free to clients who sign up for one month of service. The free week would include five dinners including a protein, starch and vegetable for four. For this season, they offer their fall menu to get into the holiday spirit. Classic Culinaire offers gourmet, healthy and wholesome meals prepared by a professional chef in the client’s own home. They do all the shopping, cooking and clean-up, saving the clients at least 5-10 hours a week in shopping and cooking alone.

“If going out to eat is becoming too expensive and take out is getting too boring, let Classic Culinaire take care of your culinary needs. With my specialized training I can create any specific menu to fit your lifestyle,” says Chef Chad Carlstedt, owner of Classic Culinaire.

Classic Culinaire provides affordable luxury and convenience for seniors, busy professionals, families and people with special dietary needs. Their service area includes Sonoma, San Francisco, Mendocino, Sonoma, Napa and Marin Counties.

Classic Culinaire is creating delicious fall menu to get into the holiday spirit, so take advantage of this convenient service now. For more information on Classic Culinaire, call (707) 312-9125 or visit them online at http://www.classicculinaire.com. Classic Culinaire is located at 2549 Thistle Creek St., Santa Rosa, CA 95404.

About Classic Culinaire

Classic Culinaire is a Santa Rosa personal chef service that customizes meals to fit all lifestyles. The service includes creating a menu for their clients, shopping for all the ingredients and preparing the meals in the clients’ own homes. Classic Culinaire packages all meals in Pyrex containers that can go from the refrigerator to the oven with no hassle. They also leave easy to follow heating instructions to warm the meals. After the service, Classic Culinaire leaves with the client’s refrigerator full of the Sonoma personal chef's delicious food.

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Chad Carlstedt
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