NASCAR fans love beef jerky. Beef jerky is a very popular snack food to take along to the races.
Seymour, Tennessee (PRWEB) April 22, 2013
The Beef Jerky Outlet Virginia is ready to welcome the thousands of NASCAR Sprint Cup Series fans visiting the Richmond area April 25-27, 2013. The Richmond International Raceway is featuring a four day weekend of racing fun that draws fans from all over the country. The final race is the Toyota Owners 400 on Sunday, April 27. The Beef Jerky Outlet Franchise is a unique national franchise specializing in all kinds of beef jerky from original to blazing hot and over 200 other varieties.
The Beef Jerky Outlet Virginia is located in Ashland in The Shoppes at Winding Brook, 11670 Lakeridge Parkway, Suite 2B. The busy retail shopping district just north of Richmond features the Bass Pro Shops and other quality retailers. The Richmond International Raceway is only a few mile south on I-95, so NASCAR fans find it very convenient to drop by the beef jerky store to pick up snacks for race day.
Allen Musick, Beef Jerky Outlet store owner, says that the race weekends draw lots of customers to the jerky outlet. "NASCAR fans love beef jerky. We are located in a busy retail and restaurant district and the fans are looking for places to eat and shop. Beef jerky is a very popular snack food to take along to the races." Allen adds that the proximity of a large Bass Pro Shop helps draw additional traffic to the outlet. "Beef Jerky Outlet stores tend to be located near busy tourist area with lots of shopping. Having a big box outdoor sporting goods store nearby is a bonus. The folks who shop at outdoor stores also tend to like beef jerky."
Beef Jerky Outlet stores feature the world’s largest selection of beef, turkey and wild game jerky available under one roof. Walking into a Beef Jerky Outlet store, customers will be surprised by the wide selection of flavors. The bulk jerky is set out in authentic covered barrels for sale by the pound. Jerky in packs and big one pound bags line the shelves. The genuine atmosphere of the store is in line with the marketing philosophy of the franchise to keep it simple.
The store offers free samples for those who like to try a variety of flavors before purchasing. Sampling is the key to sales, according to Allen, "People appreciate the opportunity to experiment a little with the flavors. They commit to a purchase when they find something they love. " Allen adds that all of the suppliers use whole muscle beef which is raised in the United States. "We’ve got something that people crave and it’s damn good and tastes great."
The Beef Jerky Outlet Franchise now has 15 active stores across the country. All the stores feature barrels and an authentic atmosphere. Scott Parker, company president and founding partner, say. "Our uncomplicated approach makes a Beef Jerky Outlet store easy to operate for the owner and a pleasure to shop for the customer." Paul Lyons, vice president, adds that an informal, laid back interaction with the customers is part of the Beef Jerky Outlet's attraction as a franchise. "If you are looking for a quality franchise that is also social and fun, then we may be the right fit for you."
About The Beef Jerky Outlet:
The Beef Jerky Outlet is a Tennessee-based company focusing on elevating jerky of all kinds to culinary status. It offers a large selection of jerky in various flavors made from beef, turkey and wild game. The Beef Jerky Outlet stores present excellent retail franchise opportunities for investors seeking a business with high margin returns on moderate start-up costs. To find out more, visit our website at http://www.thebeefjerkyoutlet.com
BEEF JERKY OUTLET FRANCHISE, INC.
P.O. BOX 575, Seymour, TN 37865
Phone: (586) 246-5405
Fax: (866) 876-3626