Baker's Bacon, Taste for Yourself why Baker's Bacon was Awarded one of Edible Magazines Local Heroes

Edible Magazine, Monterey Bay, awards Baker's Bacon as "Best Food Artisan" they recognized Chef Baker for his dedication to 'real' food. Now Baker's Bacon offers you the opportunity to experience 'real' dry cured, naturally smoked bacon for yourselves this Christmas.

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Baker's Bacon
Bacon the way it's supposed to be

Monterey, CA (PRWEB) December 11, 2012

Baker's Bacon was truly flattered as the Edible Magazine, Local Heroes Awards for the Monterey Bay area, featured Chef Tony Baker and Baker's Bacon a total of three times! "I am truly blessed we have such a strong local following" said Baker.

Baker's Bacon which produces artisan dry cured bacon products to the CA foodservice industry, has a strong culture of sustainability and green business. Baker's Bacon sources naturally raised pork for all of it's Dry Cured Baker's Bacon. The pork is hand rubbed and laid down for about a week to slowly cure. It then goes into an old smokehouse where it gets a long and low smoking session with real applewood chips. Baker, with his British roots is best known for his almost unique dry cured 'Back Bacon'. Back bacon is made using the loin and the belly, it's leaner and more flavorful than your typical US bacon. Baker's back bacon, is made in the traditional English farmhouse manor, a long slow process. Baker's has quite the following from loyal ex-pats.

Baker's Bacon is typically distributed to chefs and restaurants through distributors such as Del Monte Meat Co. Inc. (San Francisco, Napa, Monterey, Sacramento and Oakland. As well as US Foods, San Francisco and Hamilton Meats covering San Diego, Orange County and Los Angeles areas.

While Baker's Bacon is not set up to package small retail packs, it is preparing a limited number of 3 pound packages available for online purchase or local Monterey, CA pick up. Baker's Bacon can ship via UPS all over the US in Chilled recyclable containers.

Chef Tony Baker, well known for his participation in the national OVE-GLOVE television commercials, is chef partner in the acclaimed restaurant Montrio Bistro, Monterey, CA. It was at Montrio Bistro that Chef Baker experimented with his bacon recipes that has let to this venture.

To order Baker's Bacon in time for Christmas, order online before December 17th. Baker's Bacon comes individually boxed in three pound units and can be purchased with T-shirts and other gift items, accompanied with gift cards if selected at check out.

Merry Christmas from Baker's Bacon


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Baker's Dry Cured Double Baker's Dry Cured Double

Baker's Dry Cured Double Smoked Bacon


Baker's Back Bacon Baker's Back Bacon

Cooked Dry Cured Back Bacon



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