All of our supplements are backed by science and formulated to enhance your training nutrition profile. My experience competing and loads of scientific research have provided me the best fixes to nutritional intake for this sport.
BOCA RATON, Fla. (PRWEB) January 23, 2018
International Protein showed off its protein-packed workout and nutritional supplements, developed by three-time world champion body builder and certified food scientist Christine Envall, at January’s ECRM® EPPS event in Washington, D.C.
The Vitamin, Weight Management and Sports Nutrition Efficient Program Planning Sessions (EPPS) is a trade show where supplement companies like International Protein network with major retail buyers in private sessions to show off products. ECRM® helped grow the brand recognition of formulas like its Iso-Cuts, Amino Recovery, Protein Synergy 5 and the many other high-quality supplements for muscular development and growth, cutting fat and post-workout recovery.
“As an Australian company, it can be tough to network with American brands,” said Envall, the Director of International Protein and a three-time IFBB world champion body builder. “ECRM® lets us make connections with stores that could potentially want our products on their shelves, as well as meet with other brands that make products we admire.
“All of our supplements are backed by science and formulated to enhance your training nutrition profile. My experience competing and loads of scientific research have provided me the best fixes to nutritional intake for this sport.”
EPPS is a branch of the Efficient Collaborative Retail Marketing (ECRM®) event series held Jan. 7-11 at the Hilton Washington in Washington, D.C. Brands were able to have direct discussions with retailers and other brands about business objectives like product launches, marketing campaigns and more. Some of the major retailers included Amazon.com, Costco, CVS, GNC, Harris Teeter, LuckyVitamin.com, Meijer, Sam’s Club, The Fresh Market, Vitamin Shoppe, Walgreens, Whole Foods and more.
International Protein products all are based on five key principles: taste, quality, affordability, results and flexibility.