Travel Associates Now Offer Chefs Tour Of Vietnam

Share Article

Aspiring chefs can learn the secrets and ancient traditions of Vietnamese cuisine on a culinary tour of the country lead by celebrated chef Rosa Matto now on offer at Travel Associates.

Travel Associates has all the ingredients for a mouth-watering 16-day tour of Vietnam that takes in the sights and exotic flavours between Ho Chi Minh City and Hanoi.

Along the way, foodies participate in cooking lessons using fresh produce sourced during local market visits in Hoi An and Ben Thanh, and take a special cooking class at Y Thao Restaurant in Hue to learn traditional Vietnamese techniques from the expert kitchen staff.

Other tour highlights include a Mekong River cruise, an overnight luxury Junk cruise of Halong Bay, the Forbidden Palace in Hue, the rice paddy fields in Sapa and a sunrise tai chi class.

The package is priced from AU$5899* per person, twin share and includes return economy Qantas airfares from Adelaide to Vietnam, internal economy flights, 15 nights’ premium accommodation, most meals, return airport transfers and sightseeing tours as per the itinerary.

The package is valid for sale until March 20, 2013, unless sold out prior, for travel on April 12, 2013.

Phone Travel Associates on 1800 044 066 or visit for more information about travel and experiences to any of these destinations.

Share article on social media or email:

View article via:

Pdf Print

Contact Author

Laura Carlin
Follow us on
Visit website