Orange and Citrus Groves in the US Industry Market Research Report from IBISWorld Has Been Updated

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A cold spell in 2010 reduced 2013's harvest enormously, causing revenue for the Orange and Citrus Groves industry to decline over the year; however, in the next five years, the industry is expected to recover slightly thanks to government-backed programs and the National Export Initiative, which will make exporting easier for producers. For these reasons, industry research firm IBISWorld has updated a report on the Convenience Stores industry in its growing industry report collection.

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A revenue decline in 2013 will be offset by strong growth in the five years to 2018.

The Orange and Citrus Grove industry's products are among the most eaten fruits in the United States. Per capita consumption of citrus fruits is increasing, while these fruits are receiving an additional boost from downstream demand as total consumption rises with the growing population. However, competition from international fruit suppliers and the effects of recent diseases have been detriments to citrus groves' revenue growth. In all, revenue for the Orange and Citrus Grove industry is expected to decrease 2.1% per year on average to $3.2 billion in the five years to 2013.

According to IBISWorld Industry Analyst Antal Neville, “Import competition intensified in the past five years as low-cost producers in Mexico and other countries increasingly supplied cheaper fruit to downstream fruit processors, where the appearance of fruit is less important.” Although US farmers have a comparative advantage in fresh-fruit production by supplying high quality, attractive fruits, improved transportation and the added luxury of eating off-season fruits contributed to 4.0% annualized import growth in the past five years. But adverse environmental factors that decreased production volumes meant that US producers were not meeting demand. A cold spell in 2010 ruined close to 10.0% of Florida's citrus fruits that year. The bacterial disease known as citrus greening has caused an even greater threat as it consumes more trees, rendering their fruit green, misshapen and bitter. The effects of the disease reduced 2013's harvest enormously, causing revenue to decline 16.6% over the year.

In the five years to 2018, the industry is expected to recover slightly. The National Export Initiative will make exporting easier for producers and aims to double the nation's export values by 2014. Additionally, government-backed programs, such as the “Fruits and Veggies- More Matters” campaign launched in 2007, will continue to educate Americans about the health benefits of eating fruits and encourage them to increase consumption of produce. As these programs continue to resonate with consumers, demand for citrus will increase. “An industry effort to produce a genetically modified disease-resistant tree may also triumph in the next few years,” says Neville.

The Orange and Citrus Groves industry is overwhelmingly characterized by the presence of family-held individual farms. In most cases, fruit producers operate as partnerships or sole proprietorships rather than as corporations. There is a long-term trend toward fewer farms across the agricultural sector, which also applies to the Orange and Citrus Groves industry. This trend is a result of rising costs and competition that are making it difficult for smaller operations to succeed. Owners of these small orchards are forced to form cooperatives or sell their land, leading to fewer farms that are larger than before. A likely outcome of this consolidation will be that orchards become more profitable as capital investments are spread across larger tracts of land. However, despite farm consolidations, the industry remains fragmented.

For more information, visit IBISWorld’s Convenience Stores in the US industry report page.

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IBISWorld industry Report Key Topics

Farmers in the Orange and Citrus Grove industry primarily grow citrus fruits, including oranges, grapefruit and lemons. Citrus fruits grown in this industry are used in downstream processing industries (e.g. juices, canned vegetables) and sold as fresh fruit for final consumption. Farms are considered part of the Orange and Citrus Groves industry if at least half of their revenue is derived from growing these fruits.

Industry Performance
Executive Summary
Key External Drivers
Current Performance
Industry Outlook
Industry Life Cycle
Products & Markets
Supply Chain
Products & Services
Major Markets
Globalization & Trade
Business Locations
Competitive Landscape
Market Share Concentration
Key Success Factors
Cost Structure Benchmarks
Barriers to Entry
Major Companies
Operating Conditions
Capital Intensity
Key Statistics
Industry Data
Annual Change
Key Ratios

About IBISWorld Inc.
Recognized as the nation’s most trusted independent source of industry and market research, IBISWorld offers a comprehensive database of unique information and analysis on every US industry. With an extensive online portfolio, valued for its depth and scope, the company equips clients with the insight necessary to make better business decisions. Headquartered in Los Angeles, IBISWorld serves a range of business, professional service and government organizations through more than 10 locations worldwide. For more information, visit http://www.ibisworld.com or call 1-800-330-3772.

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Gavin Smith
IBISWorld
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