Peaks of Otter Announces Winter Season Operation

Share Article

Guests will continue to enjoy the Friday Night Prime Rib & Seafood Buffet and Sunday Brunch.

Prime Rib is one of the many succulent offerings at the refurbished and reopened Peaks Of Otter Restaurant, and will remain an offering on Fridays through the winter.

Our [Peaks of Otter] staff is excited to extend operations through 2014 on weekends allowing visitors to continue enjoying culinary offerings prepared by our kitchen staff, and lodging discounts into 2014.

Delaware North Companies Parks and Resorts at Peaks of Otter Lodge is pleased to announce continued services to guests on weekends through April of 2014. Since receiving the 10-year contract for management of Peaks of Otter Lodge and Restaurant earlier this year, DNC Parks and Resorts has welcomed visitors back to the property to enjoy rustic fare and peaceful lodging in the jewel of the Blue Ridge Mountains.

"The Peaks of Otter Lodge has a committed following of loyal guests who continue to be supportive to the property," said Robert Peters, General Manager of the lodge. "Our staff is excited to extend operations through 2014 on weekends allowing visitors to continue enjoying culinary offerings prepared by our kitchen staff, and lodging discounts into 2014."

The Peaks of Otter Lodge on the Blue Ridge Parkway will have accommodations available Friday and Saturday nights now through mid-April of 2014. The dining room offers a full service menu which will continue to feature the beloved Prime Rib and Seafood buffet on Fridays from 5:00 to 9:00 PM, and Sunday Brunch from 11:30 to 4:00 PM starting Friday, Dec. 6. Guests can make reservations by visiting or by calling 1-888-454-7711.

The Peaks of Otter Lodge and Restaurant are busy planning for the Holiday Season and are preparing New Year’s Eve Celebrations, and will be open to welcome the new year on New Year’s Day. Valentine’s Day will also be included in the new seasonal hours of operation, providing a romantic setting for celebrating couples. Keep in touch with the property on Facebook and Twitter for information on events and special offers.

About Delaware North Companies Parks & Resorts

Delaware North Companies Parks & Resorts is an industry leader, providing Stewardship and Hospitality in Special Places SM with hotel, retail, food service, recreation and transportation operations at historic and scenic properties in North America and Australia. The company operates Kennedy Space Center Visitor Complex in Florida; in Yellowstone, Grand Canyon, Sequoia, Kings Canyon, Olympic (Kalaloch Lodge), Shenandoah and Yosemite national parks, including The Ahwahnee and other Yosemite lodges; The Lodge at Geneva-on-the-Lake in Ohio; Harrison Hot Springs Resort & Spa in British Columbia; Gideon Putnam Resort in Saratoga Springs, N.Y.; Peaks of Otter Lodge in Bedford, Va.; and in Niagara Falls State Park. The company also owns and operates Tenaya Lodge at Yosemite; the Park Gate Lodges at Yellowstone, which are the West Yellowstone Holiday Inn, Gray Wolf Inn and Suites and Yellowstone Park Hotel, all in West Yellowstone, Mont.; and five luxury resorts in Australia: Lizard Island Resort, Heron Island Resort, Wilson Island Resort, Kings Canyon Resort and El Questro Homestead and Wilderness Park. To learn more about Delaware North Companies’ hospitality management expertise, visit

About Delaware North Companies

Delaware North Companies is one of the largest and most admired privately held hospitality companies in the world. Founded and owned by the Jacobs family for nearly 100 years, it is a global leader in hospitality and food service. Its family of companies includes Delaware North Companies Parks & Resorts, Delaware North Companies Gaming & Entertainment, Delaware North Companies Travel Hospitality Services, Delaware North Companies Sportservice, Delaware North Companies International and Delaware North Companies Boston, owner of TD Garden. Delaware North Companies has revenue exceeding $2.6 billion annually and 55,000 associates serving half a billion customers in the United States, Canada, the United Kingdom, Australia and New Zealand. For more information, visit

Share article on social media or email:

View article via:

Pdf Print

Contact Author

Kelly Weismiller
Visit website