Los Angeles Restaurant Opening: Comoncy Brings Third-Wave Coffee to Beverly Hills

The Coral Tree Cafe Group is excited to announce that its newest cafe concept, called Comoncy, is scheduled to open on December 28th, offering espressos, coffee, and gourmet food selections to the Beverly Hills area.

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Comoncy

We are looking forward to bringing Beverly Hills something fresh and exciting. We believe to be the very first third-wave coffee boutique in the area...

Beverly Hills, CA (PRWEB) December 19, 2013

The group behind Coral Tree Café, a locally owned and operated award-winning café chain, has announced the opening of their new café concept called Comoncy in Beverly Hills, CA. Opening on December 28th, 2013, Comoncy will serve as a cross between an espresso boutique, and a European-style breakfast and lunch place. The new café will be located on Bedford Drive, between Brighton Way and Santa Monica Blvd. In terms of the architecture and décor, the group has hired LA-Based designer William Emmerson, who is internationally known for his modern designs. The café will also feature custom-designed and built espresso machinery, a beautiful pastry case filled daily with freshly-baked goods, and an array of tasty sandwiches, crisp salads, seasonal fruit & breakfast selections. Hours of operation are from 7:00 a.m. to 6:00 p.m. Monday through Friday, 9:00 a.m. to 5:00 p.m. on Saturday, and closed on Sunday.

“We are looking forward to bringing Beverly Hills something fresh and exciting. We believe to be the very first third-wave coffee boutique in the area, and will be utilizing state of the art espresso equipment as well as single-origin offerings from select local rosters,” states Kevin Khalili, the CEO. “Additionally, we are proud to be able to provide the community with new options for breakfast, lunch, or simply a quick bite to eat.”

In a neighborhood stacked with local businesses and famous high-end fashion boutiques, Comoncy will embrace its surroundings not only by providing a fresh face to the coffee and food scene, but also offering delivery and professional catering services. Furthermore, its sustainably-based coffee program will be matched by its restaurant practices such as using energy-efficient appliances as well as recyclable menus & cutlery.

For further information, please contact Amber Jamal of the Coral Tree Cafe Group at (310)474-8633 or e-mail amber@coraltreecafe.com.


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