Organic Olive Oil Producer Bellucci Premium Comments on an Article Regarding Switching to an Organic Lifestyle
Bohemia, NY (PRWEB) December 30, 2013 -- Bellucci Premium, an organic olive oil producer, comments on an article outlining ways to make the switch to a healthier, organic lifestyle.
In an article published by Las Vegas Guardian Express on December 7th titled “Going Organic: Three Simple Swaps to Get Started”, the benefits and ways of transitioning into an organic lifestyle are discussed. The article reports that by going organic, one can profit from numerous health benefits like weight loss and disease prevention. However, the article acknowledges that the initial switch may be difficult for the consumer. Switching to healthier, organic cooking oils, like organic olive oil, is an effective way to begin an organic lifestyle.
Natalie Sexenian, the Marketing Manager for Bellucci Premium, says, “The health benefits of ‘going organic’ are undeniable,and looking at your cooking oils is a great way to start the change for the better. Switching from genetically modified (GMO) canola or vegetable oil that contains pesticides to organic olive oil is an easy change with countless benefits.” Sexenian explains how bleaching and other harmful processes are used in the production of canola and vegetable oils. “Organic olive oil production on the other hand is as pure and natural as it gets. Simply by cold-pressing organic olives will produce heart healthy organic olive oil. No harsh processes, no additives, just delicious, healthy, all-natural oil!”
Sexenian adds, “By switching from canola or vegetable oil to organic olive oil, you can significantly decrease your risk for cancer, heart disease, obesity, diabetes, and even Alzheimer’s disease.Simple swaps can make a big impact on a person’s overall health and well being.”
Bellucci offers three different types of oil, including an organic option, with a mild peppery flavor and fruity undertones that will satisfy any palate. Bellucci Premium Toscano extra virgin olive oil uses olives that are grown on the beautiful landscapes of Tuscany, and maintained by 3rd and 4th generation farmers. The third type of oil Bellucci produces is the finest 100% Italian extra virgin olive oil, grown in many different regions of Italy.
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Scott Darrohn, Bellucci Premium, http://www.belluccipremium.com, +1 (855) 347-4228, [email protected]
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