20 & Oakes Racine Restaurant Offers Extensive Craft Beer Menu to Beat Summer Heat
Racine, WI (PRWEB) July 09, 2013 -- Just in time to beat the seasonal heat, 20 and Oakes Racine restaurant has expanded their extensive craft beer menu. Over half of the 60 beers featured are sourced from local breweries, giving guests an authentic taste of Wisconsin. In addition to offering the area’s most comprehensive menu, Beer Club members who sample all 60 brews during their visits to 20 and Oakes earn a free night’s stay at the adjoining Racine Marriott.
Diners visiting 20 and Oakes are treated to weekly dinner specials and classic homemade entrees prepared by Executive Chef Skipp Worden and his culinary team. The Racine bar and grill’s critically acclaimed ribs, Friday fish fry, Sunday Brunch and award-winning sandwiches are further complimented by the Chef’s own homemade spice blends and salsas.
“Our culinary team’s background includes stints in award-winning kitchens on the east coast and Chicago restaurants. Years spent observing cutting edge techniques and innovative uses for ingredients add something extra to our take on classic dishes,” said general manager, Matt Marcotte. “In addition to prime steaks, seafood and farm-fresh produce, our Racine restaurant’s Beer Club is the best in the area. Members who make their way through our extensive craft beer menu earn a free night’s stay at the adjoining Racine Marriott.”
Housed inside the Racine Marriott, 20 and Oakes’ location is central to all Racine and Kenosha area businesses, attractions and main thoroughfares. A casual but elegant dining room provides a quiet atmosphere while the vibrant bar and grill area is perfect for meeting with colleagues and friends or catching a game on one of the large HDTVs. The Racine dining room is also available for small events and meetings. This summer, patrons will be able to dine outdoors on the restaurant’s recently constructed patio area.
To learn more about 20 and Oakes Restaurant, dinner specials and Racine events, visit them online at http://www.20andOakes.com or on their 20 and Oakes Facebook page.
About 20 and Oakes and Racine Marriott
Voted Best Restaurant at Taste of Racine, 20 & Oakes Bar and Grill offers an affordable all-day dining and is a convenient option for locals and visitors alike. At 20 and Oakes and the Racine Marriott, guests will find the perfect place for a little rest and relaxation, whether in town to meet with clients at SC Johnson, Modine and Diversey/Sealed Air, or discover the art and architecture of this picturesque town. Located near Kenosha, between Milwaukee and Chicago, the restaurant and hotel are consistently rated no. 1 on TripAdvisor while their location near the Racine Art Museum, Fortaleza Hall and Wind Point Lighthouse make them a favorite with art and Frank Lloyd Wright architecture fans.
About New Castle Hotels & Resorts
20 and Oakes Bar and Racine Marriott are owned and operated by Shelton Conn. based New Castle Hotels & Resorts, an award-winning independent third-party hotel manager, owner and developer with 30 hotels and resorts and nearly 5,000 rooms under contract or in development. New Castle’s growing portfolio of hotels spans 10 states and three Canadian provinces and includes several of Canada’s historic landmark resorts. The privately-held company was established by CEO, David Buffam in 1980 and consistently ranks among the top hotel management and development companies in North America. New Castle is a preferred operator for diverse brands within the Marriott, Hilton and Starwood families. For additional information, please go to http://www.newcastlehotels.com.
Matt Marcotte, Food & Beverage Manager, 20 & Oakes in the Racine Marriott, http://www.20andOakes.com, 262-886-6100, [email protected]
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