Islands Restaurants Kicks Off NFL Season with Happy Hour Specials
San Diego (PRWEB) August 15, 2013 -- Football fans can now enjoy cold brews, tropical cocktails and traditional game day fare at Islands NFL Happy Hours. Guests can score during the week on Mondays and Thursdays as regular happy hour deals are extended to close. On Sundays, a special happy hour offering will be available all day long.
“We’re happy to offer guests a casual and social environment to catch every televised game of the season,” said Islands Vice President of Marketing Renee Junge. “NFL fans can kick back and enjoy cold brews and tasty bites while watching their favorite teams.”
On Mondays and Thursdays, Islands will extend its current happy hour offerings to last all evening, from 4 p.m. to close, in the bar area. Fans can tackle hunger with Beachside Sliders and cheddar fries, paired with a frosty Islands Golden Ale or Big Island Iced Tea – all under five bucks.
Sunday NFL Specials will run all day and night, and include the following:
• Coors Light for $2.95
• Islands Golden Ale for $3.95
• Bloody Marys for $3.95
• Wings (traditional spicy, BBQ or teriyaki) for $7.05
Whether your team is in the lead or falling behind, patrons can celebrate Islands NFL Happy Hour with a touchdown victory dance and different promotions at each store location. The game day experience will vary with bartender-call-it discounted drinks, blackout game specials, giveaways and games. Football fans looking for the full viewing experience can catch out-of-market games with NFL Sunday Ticket and won’t miss a touchdown with NFL Redzone.
About Islands Restaurants
Founded in 1982, Islands is privately held and has managed controlled but steady growth, with a focus on providing the finest quality food and an outstanding guest experience. Islands offers specialty burgers, soft tacos, fresh salads and exotic drinks in a beach-inspired atmosphere. The Carlsbad-based company operates 54 restaurants throughout California, Arizona, Nevada and Hawaii. For more information visit http://www.islandsrestaurants.com .
Robin Canedy, i.d.e.a., +1 (619) 295-8232 113, [email protected]
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