Bohemia, NY (PRWEB) August 26, 2013
On August 26, Bellucci Premium reacts to an article that discusses sought after patents for olive related products.
According to an August 19th article published by The Olive Oil Times titled, “Fortifying Donkey Milk with Olive Oil, and Other Inventions,” there are many international patents that are pending for olive oil and olive oil products such as a machine that will allows restaurants to make olive oil in house.
The article shares these patents that are pending that include olive oil:
“With the culture of olive oil growing it is no surprise that different inventions and patents are being explored,” says Natalie Sexenian, Marketing Manager for Italian olive oil producer Bellucci Premium. “The important thing to remember as new olive oil products hit the market is to always check the authenticity. Just because it says extra virgin olive oil it doesn’t mean that it is authentic. It could be mislabeled.”
Bellucci offers three different types of oil, including an organic option, with a mild peppery flavor and fruity undertones that will satisfy any palate. Bellucci Premium Toscano extra virgin olive oil uses olives that are grown on the beautiful landscapes of Tuscany, and maintained by 3rd and 4th generation farmers. The third type of oil Bellucci produces is the finest 100% Italian extra virgin olive oil, grown in many different regions of Italy.