Cook Like a Pro at Home: BlueStar Dishes Up Favorite Seasonal Recipes with Chef Slade Rushing of MiLa Restaurant, New Orleans, LA

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BlueStar® has gathered a virtual cookbook of favorite recipes featuring its top All Star Chefs -- look for new recipes twice monthly at http://www.bluestarcooking.com. Today’s Feature: Cornbread Dressing from Chef Slade Rushing of New Orleans’ MiLa Restaurant.

Chef Slade Rushing of MiLa Restaurant, New Orleans, LA with his BlueStar range

The precise, even heat of my BlueStar® 22,000 BTU gas burners ensures perfect results every time.

When the weather starts to turn a bit crisp and autumn is in full swing, there’s nothing like old-fashioned comfort food to warm and satisfy. And there’s nothing quite like Southern comfort food, especially when prepared by Chef Slade Rushing of MiLa restaurant on his favorite BlueStar® professional gas range in his New Orleans home kitchen.

Chef Rushing knows just how far to push the comfort food envelope, and serves up a tasty, yet simple-to-prepare cornbread dressing as part of the BlueStar® virtual cookbook for fall.

“The holidays would be nothing without a good dressing. This dressing is perfect for a turkey and can easily become vegetarian with the use of mushroom broth instead of chicken broth,” says Rushing. “The toasted cornbread adds a nuttiness which keeps people digging for more while the shiitake mushrooms will make your guests swear there is meat in there."

Just how does the Chef’s BlueStar® range in his home help to make his holiday recipe even better? “The precise, even heat of my BlueStar® 22,000 BTU gas burners ensures perfect results every time,” says Rushing. “Because of the large capacity of the oven, it’s easy to make a double batch.”

BlueStar is the well-built "diesel of a stove" that Rushing says he wanted to own forever. The stove is front and center in his home kitchen, working hard alongside wife, Allison, also a talented chef, and their baby daughter.

Click here for Chef Rushing’s Favorite Holiday Recipe: MiLa’s Cornbread Dressing.

Handcrafted in Reading, PA since 1880, BlueStar® cooking products are designed for discerning home chefs who demand restaurant-quality results in their own kitchens. The BlueStar® product line features high performance gas ranges, cooktops, wall ovens and hoods. BlueStar’s unique performance features include an open gas burner system that produces up to 25,000 BTUs of cooking power, precise 130 degree simmer burners, and oversized convection ovens with professional-grade infrared broilers. Available in over 750+ colors and finishes, and with almost infinite configuration possibilities, BlueStar® premium cooking products offer virtually unlimited personalization options.

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Michele Zelman
Cherry Leaf Communications, Ltd.
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