Ganeden Biotech and Red Mango Celebrate Partnership’s 5 Year Anniversary

Red Mango continues to be a thought leader on the benefits of probiotics.

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Red Mango

Red Mango and Ganeden Biotech share a commitment to providing consumers with products that are healthy, and fit within a healthy, happy lifestyle.

Cleveland, OH (PRWEB) January 28, 2014

For Ganeden Biotech, a recognized world leader in the manufacturing and marketing of probiotics, and Red Mango, one of the fastest growing retailers of all-natural nonfat frozen yogurt and fresh fruit smoothies, 2014 marks the successful 5 year anniversary of their partnership incorporating GanedenBC30 as an ingredient in Red Mango’s growing menu of product offerings.

“We are excited to be celebrating this anniversary with Red Mango,” said Mike Bush, Senior Vice President for Ganeden Biotech. “Red Mango and Ganeden Biotech share a commitment to providing consumers with products that are healthy, and fit within a healthy, happy lifestyle. As the first frozen yogurt retailer to include GanedenBC30, Red Mango has proven to be a leader in area of probiotic foods and beverages and we are thrilled to continue this successful relationship.”

Established in 2009 as a result of an unwavering desire to offer the healthiest frozen yogurt on the market with only the highest quality ingredients, Red Mango Founder Dan Kim contacted Ganeden Biotech for more information on the patented probiotic GanedenBC30. “Once I started researching probiotics and their benefits, I knew that they would be a great fit for Red Mango; however, I wanted an ingredient that was safe and had scientific proof behind it,” said Kim. “GanedenBC30 stood out as superior; its probiotic survivability and science were unmatched by other traditional probiotic bacteria."

Red Mango’s commitment to high quality ingredients remains unchanged, and Red Mango continues to see value in the benefits of probiotics. Since the launch of this partnership, Red Mango’s inclusion of probiotics continues to grow as the menu expands. In addition to frozen yogurt, GanedenBC30 is now included in all yogurt-based menu items and is promoted by Red Mango as its “Super Biotics”TM highlighting GanedenBC30’s super strength and proven health benefits.

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About Ganeden Biotech:
Ganeden Biotech is at the forefront of probiotic research and product development with an extensive library of published studies and more than 100 patents for probiotic technologies in the food, beverage, animal health, and now personal care ingredients markets. Ganeden is best known for GanedenBC30 (Bacillus coagulans GBI-30, 6086), its patented, FDA GRAS, highly stable probiotic ingredient. Ganeden's newest ingredient, Bonicel, is the first science-backed, probiotic-derived, personal care ingredient shown to dramatically reduce signs of aging. For more information about Ganeden Biotech and licensing opportunities visit http://www.GanedenBiotech.com.

About Red Mango:
Red Mango, one of the fastest growing retailers of all-natural nonfat frozen yogurt and fresh fruit smoothies, opened its first U.S. store in July 2007 in Los Angeles, and has since celebrated more than 270 store openings across the U.S., Mexico, El Salvador and Uruguay. Headquartered in Dallas, Red Mango serves uniquely delicious frozen yogurt that is all-natural, nonfat and low fat, gluten-free and fortified with beneficial live and active probiotic cultures like GanedenBC30® (Bacillus coagulans GBI-30, 6086), which probiotics helps support the immune and digestive systems when consumed as part of a balanced diet and healthy lifestyle. It is the first frozen yogurt retailer to earn the National Yogurt Association's Live and Active Cultures seal for meeting the required criteria for healthy frozen yogurt. Red Mango has received the prestigious Nation's Restaurant News' "Hot Concepts!" award and the industry-recognized SupplySide's "Scientific Excellence Award." For more information visit http://www.RedMangoUSA.com.

About GanedenBC30:
Ganeden Biotech's probiotic, GanedenBC30 (Bacillus coagulans GBI-30, 6086), is a patented, organism that can be found in more than 85 leading food, beverage and companion animal products throughout the world. Unlike most other probiotic strains used in food and beverages, GanedenBC30 is highly stable and can remain viable through processing, shelf life and the low pH of stomach acid. The efficacy of GanedenBC30 is backed by 17 published studies. GanedenBC30 has an exceptional safety record and FDA GRAS status from the United States Food and Drug Administration. For more information, please visit http://www.GanedenBC30.com.


Contact

  • Erin Miller, Marketing Manager
    Ganeden Biotech
    +1 (440) 229-5214
    Email