Enstrom Candies Acquires New Director of Manufacturing
Grand Junction, Colorado (PRWEB) January 30, 2014 -- Enstrom Candies welcomes Patrick Zachary as Director of Manufacturing. The former President and CEO of Zachary Confections brings over 15 years of candy industry experience to the business. “We’re very pleased to have Patrick join our team at Enstrom. He brings an ideal skill set to help us continue to grow as a significant player on the national scene,” said Doug Simons, President and CEO.
Patrick and his family relocated from Indianapolis, IN and were all very excited at the opportunity to live in Colorado. “It has been a lifelong dream of mine to live in Colorado and with this new endeavor with Enstrom, I get to realize my dream and be back in the industry that I love!”
“As Enstrom Candies begins to grow its new wholesale line, Patrick will add his expertise in manufacturing, strategic planning, sales and marketing to the team. It gives us great pleasure at Enstrom to allow Patrick the opportunity to continue his work in the confectionery industry,” said Simons. “Please join us as we welcome him back to our industry.”
About Enstrom Candies:
Enstrom Candies, known worldwide for their exquisite almond toffee, has been operating in Grand Junction, CO for over 50 years. In addition to their World Famous Almond Toffee, this fourth-generation, family operated business proudly creates a variety of delicious confections including assorted chocolates, truffles, premium ice cream and their incredible gourmet toffee popcorn.
Doug Simons, President, Enstrom Candies, http://www.enstrom.com, 970-683-2480, [email protected]
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