Exceptional Easter Dining Choices at Santa Monica’s Hotel Shangri-la at the Ocean - Experience Easter Brunch in a Private Poolside Cabana

The Hotel Shangri-la at the Ocean in Santa Monica is offering tempting Easter dining choices - enjoy dining in a private poolside cabana or in The Dining Room on this special Easter Sunday.

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Experience dining in one of the private poolside cabanas at Hotel Shangri-la this Easter

Hotel Shangri-la is the perfect place to spend a memorable Easter, enjoying another beautiful California day with exceptional dining in a private poolside cabana or overlooking the shores of the Pacific from The Dining Room.

Santa Monica, CA (PRWEB) April 01, 2014

There is only one place to celebrate Easter Sunday dining in unforgettable Southern California coastal style: The Hotel Shangri-la at the Ocean in Santa Monica.

Dine in a Private Poolside Cabana

On this special day, enjoy a delicious Easter brunch, lunch or dinner prepared by Executive Chef Ryan Steed and attentively served in one of four exclusive private poolside cabanas overlooking the pool, Jacuzzi and fire pit in the hotel’s lush landscaped garden Courtyard.

Sit back, relax and indulge your senses with family or friends in an unforgettable luxury dining experience reserved for the select few. Hotel Shangri-la’s graceful poolside cabanas are draped in black and white striped canvas, creating a stylish enclave for special get-togethers to enjoy an outdoor brunch, a la carte lunch or dinner, as well as afternoon refreshments. Live Lush Life as your dedicated wait staff makes this a treasured experience.

Easter Sunday Dining

Hotel Shangrila’s special prixe fixe Easter brunch menu offers diners the opportunity to choose their favorites from three delicious traditional courses. First course choices include Deviled Eggs, Wrapped Asparagus or Steak Carpaccio; Second course features a choice of Squash Mulgatawney or Market Greens; Third course offers a difficult decision to choose between Braised Lamb Shank or Roasted Cornish Hen. This special Easter menu is available for $40 per person (plus tax and tip) and is in addition to The Dining Room’s signature week-end a la carte brunch and dinner menus.

Hotel Shangri-la at the Ocean is the perfect place to spend a memorable Easter, enjoying another beautiful California day with exceptional dining in a private poolside cabana or overlooking the stunning shores of the Pacific Ocean from The Dining Room.

Penthouse Suite 700

After enjoying a satisfying brunch, continue the Easter Sunday celebrations starting at 4:00 p.m. in Hotel Shangri-la’s Penthouse Suite 700. Santa Monica’s only in/outdoor rooftop bar and lounge and one is one of the most enjoyable and scenic spots in the city where you can watch the sun set over the Pacific or gaze out at city lights at this anything but ordinary spot.

Poolside cabanas are available for a fee and advance reservations are essential. Reservations for cabanas can be made by calling (310) 394-2791; for dining reservations, call (310) 451-0717. All reservations require a credit card guarantee.

About Hotel Shangri-la

Hotel Shangri-la at the Ocean in Santa Monica is anything but ordinary and a member of Small Luxury Hotels of the World. Overlooking the Pacific since 1939, the hotel is a striking beacon of Art Deco elegance, a chronicle of the golden era of Hollywood and a quintessential nexus of culture. Hidden away on a high Santa Monica bluff overlooking the ocean and historic Santa Monica Pier, this timeless luxury boutique hotel promises guests their own personal Shangrila. Guests enjoy brilliant views of the Pacific Ocean, a celebrated history and a cultural connection during their stay. In the U.S., for toll-free room reservations only, please call (800) 345-STAY (7829) or for more information, visit http://www.Shangrila-Hotel.com.