Upland, CA (PRWEB) April 01, 2014
At a press conference on Monday, World Gardens Café unveiled plans to build an amusement park dedicated solely around being gluten free and catering to those with Celiac Disease. They plan to call it 'Healthy Land'.
World Gardens Café will set the bar for amusement park innovation as Healthy Land becomes the first of its kind in North America. Not only will all the food and beverages in the amusement park be gluten free, but the park will also be dedicated to 'edutaining' (educating while entertaining) children about healthy eating.
“We plan on having rollercoaster’s shaped as vegetables, and cartoon characters dressed up as super foods such as avocados and coconuts. The 'bad guys' will be products made with wheat and fast food items such as soda, chips, and French fries,” said co-Founder, Paul Mata.
The new theme park site is centrally located in the “artichoke” heart of Southern California, near the 57, 60 and 10 freeways. The facility footprint covers 14 acres and will feature over 23 attractions, all slated for an early summer 2015 opening.
About World Gardens Café:
World Gardens Café’s mission is to create a healthier world by providing quick, healthy alternatives to fast food. Their food helps people of all ages and dietary needs live longer, healthier lives. As the premier provider of home-delivered, fully prepared, healthy gourmet cuisine, World Garden’s Cafe specializes in providing gluten-free frozen meals to clients in California, Arizona, Nevada and Utah. The delicious and flavorful meals are prepared by celebrity Chef Ravi and are then carefully packaged, frozen, and delivered to consumers’ homes. Customers can purchase food online or via phone, and have the convenient option of delivery or local pickup at Foothill Kitchens which is located at 360 W. Foothill Blvd, in Upland, CA.