We don't just fill orders—we offer expert guidance in choosing the right seafood products.
Grasonville, MD (PRWEB) April 11, 2014
Aunt Margaret’s Crab Cakes, LLC, a marketer of seafood specialties in the Chesapeake Bay area, has announced plans to expand its marketing reach to include online shoppers in all fifty states.
A newly designed website offers express mail delivery of its popular products.
“We have seen truly exciting growth in sales, and we believe broadening our marketing is a sound business move,” says Cornell Roberts, the company’s founder. “Our line of fresh seafood including crab cakes, Maine lobster tails, Gulf shrimp and fresh shucked Chesapeake Bay oysters are getting increasing media attention.”
Using the same recipe for over thirty years, his crab cakes are a handcrafted delicacy made with only the freshest and finest jumbo lump crab meat, he notes. “Fresh natural ingredients make this seafood dish second to none—and an authentic taste of Maryland.”
Roberts adds that expanding his operations may also result in hiring more local workers to process incoming orders.
In business for over three decades, the family owned Eastern Shore icon has benefitted both from growing brand recognition and the stellar reputation of Chesapeake Bay seafood, according to Roberts.
But a customer centered business approach also helps the company, he says. “We don't just fill orders—we offer expert guidance in choosing the right seafood products to fit a customer’s needs. The ability to guarantee timely delivery nationwide will provide potential customers across the nation the same tasty options,” he notes.
For more information on the company’s seafood products and shipment options visit them online at http://auntmargaretscrabcakes.com or phone (877) 434-0856.