Easter Sunday Family Celebration at El Pinto Restaurant in New Mexico with Easter Egg Hunts and a Visit by the Easter Bunny
Albuquerque, New Mexico (PRWEB) April 15, 2014 -- Albuquerque's famous El Pinto Restaurant in New Mexico welcomes families this Easter Sunday for Easter egg hunts, prizes and a special visit by the Easter Bunny. El Pinto Restaurant will open early at 9:30 a.m. on Easter Sunday. Family activities are included for restaurant guests and kids eat free with a voucher available at http://www.elpinto.com/deals.
“El Pinto is the spot for great family gatherings,” said Salsa Twin John Thomas, El Pinto co-owner. Twin brother Jim Thomas continues, “Come enjoy Easter Sunday Brunch with us. The Easter Bunny will be with us snacking on some of our fresh carrots, lettuce, and tasty green chile.”
El Pinto Restaurant in New Mexico will open early Easter Sunday at 9:30 a.m. to allow families to be seated before the 10:00 a.m. hunt in the park for kids ten years of age and under. Children will be divided into age groups for the egg hunts. Kids will enjoy searching for more than 1,500 eggs filled with treats and candy, a craft table, balloons, prizes, and of course the Easter Bunny. A special area for kids under 4 will be set aside to allow the little ones to find their fair share of treat filled eggs.
El Pinto Restaurant and Salsa Co. continues to expand in its 52nd year with an emphasis on serving nutritious, locally raised, and organic foods. El Pinto Restaurant has grown from a few tables in one room started by John and Jim Thomas' parents, to become the most famous restaurant in New Mexico with beautiful patios, natural wood burning fireplaces, and healthy New Mexican cuisine. El Pinto Salsa has recently expanded with the addition of the convenient single serving cup which reduces product waste and increases consumer satisfaction. The restaurant and salsa manufacturing facility are co-located on property in the North Valley of Albuquerque, New Mexico.
About El Pinto Restaurant & Salsa Co:
Established over 50-years ago, El Pinto is a quintessential icon for New Mexican cuisine. Conveniently located in the North Valley of Albuquerque just off I-25, the serene patios located under beautiful cottonwood trees provide an iconic experience. El Pinto is known nationally for its fire-roasted green chile and fresh flavorful salsa distributed across the nation in local grocery stores. The salsa and green chile factory is located on the same grounds as the restaurant. For an authentic taste of New Mexico, visit El Pinto for its fresh iconic food, traditional margaritas, and award winning chile. http://www.elpinto.com
Doug Evilsizor, El Pinto Restaurant & Salsa Co., http://www.elpinto.com, +1 (505) 898-1771, [email protected]
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