Traders Point Creamery Wins Top Honors

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Indiana organic grassfed products win at American Cheese Society National Competition.

Traders Point Creamery received high honors in three categories at the Annual American Cheese Society conference in Sacramento, CA.

The creamery's honors include:

  • Traders Point Creamery Raspberry Yogurt: 2nd place in the "Cow's Milk Yogurt and Cultured Products with Fruit Added" category
  • Traders Point Creamery Whole Milk Yogurt: 2nd place in the "Cow's Milk Yogurts – Plain with no additional ingredients" category
  • Traders Point Creamery Cottage Cheese: 2nd place in the "Fresh Unripened Cheeses – Made from Cow’s milk" category

“The vision has always been to produce the highest quality dairy products using only the best ingredients including 100% grass-fed organic milk and of course served in glass. These awards build on previous awards for Americas Best Yogurt and make all of us so proud,” says Jane Elder Kunz, President of Traders Point Farm Organics, Inc.

Traders Point Creamry will complete construction of two new additional yogurt and fluid milk lines to meet demand for its new single serve yogurts in glass jars. Glass single serves are available now in all five flavors and “milk shots” will be added in early 2015.

About Traders Point Creamery:
Located in Zionsville, IN, just 20 minutes north of Indianapolis, Traders Point Creamery is a family-owned organic dairy farm and artisan creamery specializing in 100% grassfed dairy products from their herd of Brown Swiss cows. The farm has been in operation since 2003 and distributes their products nationwide. Housed in one of the historic barns is The Loft Restaurant, a seasonal farm-to-table restaurant.

Contact: Gail Alden, gail(at)traderspointcreamery(dot)com

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Gail Alden
Traders Point Creamery
+1 (317) 733-1700
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