NORTH VANCOUVER, BC (PRWEB) August 15, 2014
Designed to meet the needs of both professional event coordinators and individuals and companies planning a party or hosting a dinner, the site will be a tremendous resource for menus, recipes and tips and guidance on throwing the perfect party or planning a wedding or corporate event.
“We wanted to build a website that was cutting edge in regards to usability and content. Through market research and exhaustive consultation with industry professionals we believe that our customers and the event planning industry will be thrilled with the site’s unique features and resources for menu development and event planning,” said Gervais.
Before launching his own business Chef Gervais devoted his culinary talents and expertise to many of Vancouver’s finest restaurants and hotels, most recently at the Sutton Place Hotel where he entertained a host of celebrities, movie stars and dignitaries, and was instrumental in the Sutton Place achieving and maintaining its five-diamond status for over a decade.
Starting as a one man operation 15 years ago, Gervais has expanded his original business venture to include private cooking classes, corporate lunch delivery, and a French bistro cafe. His dynamic personality, passion for fine cuisine, and high standards are evident in every aspect of his business.
Louis Gervais Fine Foods & Catering offers customers an unusual opportunity to work directly with a Five Diamond Executive Chef.
Check it out:
For more information, please contact:
Louis Gervais Fine Foods & Catering