VINCA, LLC Offers Companies a Chance to Achieve Food Safety Certification Before the Years End
Minneapolis, MN (PRWEB) September 18, 2014 -- Many companies want to know – can they get ready for certification by the end of the year? In Vinca, LLC’s Power Point: Planning for Certification in 2014, Cynthia Weber presents the tasks that must be completed in order to achieve a GFSI recognized scheme in 2014. Ms. Weber is an FSSC Lead Auditor and SQF Registered Consultant and through this Power Point, shares her expertise in Food Safety Management System implementation.
End of summer, beginning of autumn is a great time to start planning! In this helpful presentation, Ms. Weber presents a step-by-step timeline of tasks that must be completed in order to achieve certification. The download also includes a GFSI Project Plan spreadsheet to outline your tasks and timetable. All of the programs mentioned in the presentation may be purchased individually or as part of Vinca’s Premium Training and Implementation Package, available for FSSC, BRC and SQF. With careful planning and the right resources and management commitment companies can get a system in place by the end of the year!
DOWNLOAD: http://www.22000-tools.com/DOWNLOAD.html
About Vinca, LLC
Vinca, LLC provides online training that has helped hundreds of companies prepare for certification since 2001. Vinca’s goal to provide clients with a Food Safety Management System that is effective easily maintained and provides for the production of safe product.
Cynthia Weber, Vinca LLC, http://www.22000-tools.com/sqf-guided-implementation.html, +1 800-746-3174, [email protected]
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