Global Frozen Food Market to Reach US$ 293.75 billion by 2019: Transparency Market Research

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The global frozen food market is expected to be worth US$ 293.75 billion by 2019, says Transparency Market Research in its latest study.

Transparency Market Research

Transparency Market Research

Low-calorie Food Market - Global Forecast, Share, Size, Growth and Industry Analysis, 2014 - 2019

The report titled ‘Frozen Food Market (Vegetables & Fruits, Potatoes, Ready-to-eat Meals, Meat, Fish/Seafood and Soups) - Global Industry Analysis, Size, Share, Growth, Trends and Forecast, 2013 - 2019,’ states that this market was valued at US$ 224.74 billion in 2012, and will register a CAGR of 3.9% between 2013 and 2019.

The report attributes the rapid growth pace of the global frozen food market to a higher demand for ready-to-prepare foods and the launch of new products in this market. The report observes a robust demand from emerging economies, especially in the Asia-Pacific region, which will in turn propel demand. The study also notes that this market will face barriers in the form of government regulations and intervention. The report taps growth opportunities in the frozen foods market, especially frozen foods made with organic and all-natural ingredients.

Browse the full report with TOC at http://www.transparencymarketresearch.com/global-frozen-foods-market.html.

The report analyzes the frozen food market by product: frozen fruit and vegetables, frozen fish/seafood, frozen potatoes, frozen meat, frozen ready meals, and frozen soup. Within this segmentation, the frozen ready meals market is seen as the dominant one, mainly because it comprises an extensive range of frozen products such as: pizza, snacks, desserts, entrees, and others. This segment constituted over 30% of the global frozen food market as of 2012. The CAGR of this segment is pegged at 3.9% between 2013 and 2019.

Get report sample PDF copy from here: http://www.transparencymarketresearch.com/sample/sample.php?flag=S&rep_id=152

Another fast-emerging segment within the frozen food industry globally is that of frozen fruits and vegetables. Technological milestones in freezing techniques now enable manufacturers to freeze perishable products without compromising their nutritional value or textures. This market is projected to show a CAGR of 4.3% between 2013 and 2019. The highest growth rate in this market will be registered by the frozen potatoes segment, which, the report estimates, will witness a CAGR of 4.3% from 2013 to 2019.

Frozen foods are becoming an increasingly sought-after alternative to fresh, cooked, and canned food. This growing preference for food in its frozen, well-preserved form, makes the frozen food market one of the most dynamic and significant ones in the global food industry. The convenience offered by such food products also works in its favor. Frozen foods are stored at temperatures below -9.5°C to curb the growth of microorganisms, thus slowing down the decomposition process. This helps retain the freshness and flavor of food for extended periods of time. The report offers a comprehensive analysis of the frozen food market from the global as well as regional perspective.

About Us

Transparency Market Research (TMR) is a market intelligence company, providing global business information reports and services. Our exclusive blend of quantitative forecasting and trends analysis provides forward-looking insight for thousands of decision makers. TMR’s experienced team of Analysts, Researchers, and Consultants, use proprietary data sources and various tools and techniques to gather and analyze information.

Our data repository is continuously updated and revised by a team of research experts, so that it always reflects the latest trends and information. With a broad research and analysis capability, Transparency Market Research employs rigorous primary and secondary research techniques in developing distinctive data sets and research material for business reports.

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