Atlanta, GA (PRWEB) September 23, 2014
Union Hill Kitchen is pleased to announce that our Executive Chef and Owner, Alexis Hernandez recently scored a huge win as a contestant on the Food Network – Cutthroat Kitchen television series (foodnetwork.com/cutthroat kitchen). Chef Hernandez survived numerous innovative sabotages designed to test his Chef’s culinary skills. The program aired on September 21, 2014.
About Chef Alexis Hernandez:
Chef Alexis Hernandez, a CNN International & Food Network alumni, brings his unique approach to American cuisine to Atlanta - creating dishes that reflect his instinct for balancing flavor, texture & simplicity. Chef Hernandez attended culinary school at the Sullivan University - National Center for Hospitality Services located in Louisville, Kentucky. Chef Hernandez is originally from Union City, NJ and currently resides in Atlanta, GA. He is a first-generation Cuban-American. Additional information about Chef Hernandez can be found at unionhillkitchen.com
About Union Hill Kitchen:
Union Hill Kitchen (UHK) is the brain-child of Chef Alexis Hernandez. The restaurant is located in Chamblee, Georgia. UHK, launched in 2013 has become one of Atlanta’s most sought after dining venues. The restaurant recently received the “Neighborhood GEM” award from Opentable.com customers and from the readers of The GA Voice publication, was recently awarded the 2014 “Best of Award” for “BEST BURGER, BEST NEW CHEF, BEST RESTAURANT & BEST NEW RESTAURANT”. Additional information about the restaurant is available at unionhillkitchen .com