The Catering Institute Launches

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Website dedicated to restaurant catering, takeout and delivery best practices.

The Catering Institute, a sister division of MonkeyMedia Software, has announced the launch of Catering Insights, a website dedicated to restaurant catering, takeout and delivery operations.

Catering Insights features executive commentary, articles and videos highlighting leadership, sales and marketing, centralized services, operations and delivery best practices with a focus on growing off-premise restaurant sales.

"The launch of Catering Insights is the culmination of five-years worth of conversation about how to best serve the restaurant community in regard to building off premise sales," said Erle Dardick, founder and CEO of MonkeyMedia Software, The Catering Institute and Catering Insights. "We brought in a leader who could give focus to our media division through her industry knowledge and vision, and we are proud to represent the catering, takeout and delivery space in this manner."

Valerie Killifer, former editor of and founder of P-O-P Content & Communications will oversee all aspects of editorial content and education through the website and future events.

"We are moving forward with world class editorial and storytelling because of the investment MonkeyMedia Software and The Catering Institute have made into restaurant catering, takeout and delivery solutions, and to further the education and engagement of restaurant operators who offer these services," Dardick said. "We look forward to what the future holds and will use media to drive subject matter interest as we move toward conferences and the presentation of valuable industry data."

About Catering Insights

Catering Insights, a sister company to MonkeyMedia Software and The Catering Institute, is designed for multi-unit and independent restaurant operators involved in building off-premise restaurant sales. It is the only publication that covers industry trends, best practices and leadership surrounding restaurant catering, takeout and delivery operations.

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Valerie Killifer
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