Woodchuck® Hard Cider Introduces Local Nectar Cider in Michigan

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The cider is made from two varieties of northern Michigan apples

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“We are dedicated to cidermaking, it’s the only thing we do, and Local Nectar is a nod to the apple growers in Michigan who help us make our cider the best in the nation.”

Since its inception in a Vermont two-car garage in 1991, Woodchuck Hard Cider has focused on crafting the highest quality cider. Quality cider begins with the best ingredients, and the state of Michigan is known for growing some of the finest apples in the US.

In 2014, Woodchuck launched Vermont Local Nectar, a cider made using 100% Vermont apples. Since Michigan grows some of the highest quality apples in the country, it made sense for the brand to pay tribute to the state by creating a new Michigan Local Nectar, using 100% Michigan-grown apples.

Local Nectar is made with a mix of red delicious and golden delicious apples, sourced from orchards in Northern Michigan. It has a light and crisp, semi-dry flavor, and represents a pure reflection of the fantastic apple crop Michigan is known for. The ABV is 6.9%, and the MSRP for a six-pack is $11.99.

“Woodchuck has long been committed to partnering with apple growers to produce the best tasting, highest quality cider out there,” said Woodchuck President and CEO Dan Rowell. “We are dedicated to cidermaking, it’s the only thing we do, and Local Nectar is a nod to the apple growers in Michigan who help us make our cider the best in the nation.”

Local Nectar will be available year-round in limited quantities in Michigan beginning in March 2015. For more information about Woodchuck, or to find Local Nectar at a location near you, visit http://www.woodchuck.com, or download our new mobile app, available for iOS and Android users.

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About Woodchuck® Hard Cider
Woodchuck Hard Cider introduced the U.S. to the craft cider category 24 years ago after it was first handcrafted in a 2-car garage in Proctorsville, Vermont. Staying true to its roots, Woodchuck is dedicated exclusively to cidermaking. In other words, we “Give a ‘Chuck” about authenticity and handcrafting the best cider possible. Innovation is at the core of everything Woodchuck’s cidermakers do, which is why they continuously strive to create unique new ciders using the finest ingredients. That attention to detail has paid off and Woodchuck Hard Cider has recently received awards at the International Cider Awards, World Expo of Beer, The Great Lakes International Cider and Perry Competition and the New York International Beer Competition. For more information about Woodchuck Hard Cider visit http://www.woodchuck.com, or download the new mobile app, available for iOS and Android users.

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Rebekah Grim
PMG PR
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