One Smart Cookie: Goodie Girl Introduces Snack-Size Gluten-Free 'Go-Pak' Quinoa Choco-Chip Cookies
Ridgefield, NJ (PRWEB) March 16, 2015 -- Goodie Girl, producer of gluten-free treats made with “just the right amount of wrong,” introduced a new snack-size product at Expo West. Goodie Girl Quinoa Choco-Chip Go-Paks are gluten-free cookies consumers can enjoy at their desks or on the go, now available in a convenient 1-oz pouch. Goodie Girl, founded by female entrepreneur and Tribeca resident Shira Berk, is a homegrown brand that got its start in a community bakery in Queens and is now headquartered in Ridgefield, NJ.
“We get so much great feedback from the people that eat our cookies – and one thing they have asked for is a snack-size version for the office, school lunches, and travel,” said Shira Berk, founder of Goodie Girl. “Our Quinoa Choco-Chip cookies make a great treat with better-for-you ingredients such as the ancient grain, quinoa. So it’s an indulgence that you can feel good about.”
The new snack-size Go-Paks are a 1-oz, convenient take on Goodie Girl’s popular full-size Quinoa Choco-Chip cookies. Goodie Girl’s line of full-size products includes four additional flavors: Mint Slims, Midnight Brownie, Oatmeal Raisin, and Crunchy Chaos. In addition to being Certified Gluten-Free, Goodie Girl’s Quinoa Choco-Chip cookies are nut-free and made in a peanut-free facility.
According to Packaged Facts’ “Gluten-Free Foods in the U.S.” annual report, American gluten-free sales reached $973 million in 2014. The report predicts the market will increase by 140% to $2.34 billion by 2019.
Goodie Girl’s 1-oz Quinoa Choco-Chip Go-Paks are available for national distribution immediately and will launch in a 6-count carton for grocery with a suggested retail price of $5.49. The 1-ounce Go-Paks will also be sold in a 12-pack point of purchase display box with a suggested retail price set at $1.25.
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About Goodie Girl
Goodie Girl is a baking company based in Ridgefield, NJ that specializes in crafting naturally gluten-free cookies in flavors that put an exciting twist on classic varieties. We focus on foods and products that we love - and where we have something fresh to add. Today, Goodie Girl can provide everyone with perfect cookies for an on-the-go lifestyle. We demonstrate the inspiring energy of a female-led business, where a simple passion for yummy gluten-free cookies made with simple, delicious ingredients can create an overnight sensation. Goodie Girl recently partnered with Toufayan Bakeries, a well-known brand in the gluten-free market and one of the largest privately owned commercial bakeries in the United States. Made with “just the right amount of wrong,” Goodie Girl cookies are the indulgence worth having! Find Goodie Girl at http://www.goodiegirl.com.
Stephanie Rogers, Seymour Public Relations, +1 904-309-0339, [email protected]
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