Finch’s Beer Company begins distribution in New York

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Finch’s Beer Company is excited to announce that their brand will now be distributed in New York City boroughs and beyond through S.K.I. Beer.

Finch’s Beer Company is excited to announce that their brand will now be distributed in New York City boroughs and beyond through S.K.I. Beer.

Finch’s, an American ale house out of Chicago, was founded by Benjamin and Paul Finch in 2011, with Mike Finch joining the family business in 2012. The craft brewery is now distributed in 22 states, plus Washington, D.C.

“For the past two years, we have distributed beer around the state of New York in hopes of building demand in this great state,” Mike Finch, national sales manager, said. “The wait is over for the beer drinkers traveling out of state for our beer and we couldn’t be happier to celebrate with everyone in this market at the launch.”

Finch’s will be available in four-pack pint cans and on draft beginning March 30. Launch week event information can be found on the Finch’s Beer Facebook and Twitter pages.

About Finch’s Beer Company

Since production began in April 2011, Finch’s Beer Company has been committed to artfully brewing quality craft beer in Chicago. Highly regarded for using the best ingredients in an environmentally responsible setting, Finch's strives to make the best pint canned beers in the nation, with focuses on only eight core beers and a few other limited edition beers. Finch's operates two facilities in Chicago; brewing and packaging at their facility on North Elston Avenue, and warehouse and shipping at their facility in the North Austin neighborhood. With a roster of nearly 50 employees and plans for a new brewery and tasting room by 2016, Finch’s is on pace to be one of the largest microbreweries in the Midwest.

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