A small indulgence available only for a limited time, our caramel apples are made with our the recipe my great grandfather perfected over 100 years ago.
Burnsville, Minn. (PRWEB) September 23, 2015
Fourth-generation family-owned Abdallah Candies has begun annual production of its signature caramel apples for the 2015 season. The Granny Smith apples coated in the company’s award-winning caramel are only available in September and October. The company will produce over 1 million caramel apples during the two months.
“For many, our caramel apples signal the beginning of fall more so than the start of the school year or the cooler weather,” said Steve Hegedus, president of Abdallah Candies and the fourth generation family owner. “A small indulgence available only for a limited time, the apples are made with our ‘stand-up’ caramel recipe that my great grandfather perfected over 100 years ago. They’re so good that we coat the apples only in caramel – no additional candy or nuts are needed to embellish our apples.”
Abdallah Candies produces all of its caramel apples at its facility in Burnsville, Minn., on a custom-made dipping machine capable of coating 4,000 apples an hour. All of its caramel apples are sold within five days of production. To ensure freshness, Abdallah Candies only sells its caramel apples through online sales at http://www.AbdallahCandies.com or at the company’s gift shop at 3501 W. County Road 42 in Burnsville. The caramel apples are also available for corporate and bulk orders.
About Abdallah Candies
Founded in 1909 by Albert Abdallah, a young immigrant from Lebanon, Abdallah Candies handcrafts premium chocolates and confections from the same recipes the founder perfected over 100 years ago. Abdallah sells its products wholesale through gift and candy stores nationwide, and at its own retail and online stores. The fourth-generation, family-owned company also private labels its products for select retailers and grocers. For more information, visit: http://www.abdallahcandies.com.