Bielat Santore & Company Releases 8th Tip in "Restaurant Tip of the Month" Series

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Tip #8: Reviewing and Maintaining Your Business Plan

The next tip in Bielat Santore & Company’s “Restaurant Tip of the Month” series can now be viewed on the company’s sponsored Jersey Beats & Eats YouTube channel and blog page. Tip #8: Reviewing and Maintaining Your Business Plan elaborates on a previous tip in the informative program outlining the steps required to produce a sound business plan. The series is intended to guide new and experienced restaurateurs in managing a successful business.

Previous tips in the series include: choosing the right restaurant location, developing a business plan, financing your restaurant, restaurant design and layout, menu and pricing; the importance of the employee manual; and restaurant equipment. For more information, visit or

About Bielat Santore & Company
Bielat Santore & Company is an established commercial real estate firm. The company’s expertise lies chiefly within the restaurant and hospitality industry, specializing in the sale of restaurants and other food and beverage real estate businesses. Since 1978, the principals of Bielat Santore & Company, Barry Bielat and Richard Santore, have sold more restaurants and similar type properties in New Jersey than any other real estate company. Furthermore, the firm has secured in excess of $500,000,000 in financing to facilitate these transactions. Visit the company’s website, for the latest in new listings, property searches, available land, market data, financing trends, RSS feeds, press releases and more.

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Richard Santore
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