Full-Service Catering Provider, Eclectic Catering at The Esplanade Provides The Ultimate Experience In Off-Site Corporate and Unique Events

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New outside catering team expands service foot print and introduces new specialty menu for busy professionals

Eclectic Catering, a division of The Esplanade Banquet & Conference Center located off Germantown Parkway in the heart of Cordova continues to expand its catering food print in the Mid-South with an array of delectable menu choices for both on-site and off-site catering services. Established in August 2010, Eclectic Catering is a full-service catering enterprise that provides the corporate, meeting, wedding, party planning, and events industries with a high-quality option for cuisines and desserts. The promising caterers service boasts a sizeable clientele list and continues to focus on servicing repeat customers as well as acquiring new clients. With the addition of a new Catering Manager to lead the division and the support of the entire Esplanade Banquet team, Eclectic Catering is quickly gaining a loyal following as the premiere luxury catering company for those seeking superb food choices, delicious cuisines, and execution that vastly exceeds expectations.

As one of the more established catering providers in the Memphis area, the prestigious awards continue to mount up. In 2015, Germantown News honored The Esplanade with a first place winner for Banquet Facility of the Year in their People’s Choice Award category. Eclectic Catering has also received awards from organizations such as Youth Villages. Lauded for excellence in food preparation and catering, Eclectic Catering is also one of the few caterers in the area to offer both vegan and vegetarian menus as well as specialty menus that feature favorite national dishes such as Mediterranean, Indian, Italian, Asian, and Latin American cookery just to name a few. Head Chef, Andrew Armstrong who has studied under several prominent culinary experts, leads the food experience with the help of several experienced banquet staff and servers. Chef Andrew also specializes in food and wine pairings. With an over 1,200 square foot industrialized commercial kitchen that it shares with The Esplanade, preparing for a 10-person lunch or 1,000 person seated banquet plated meal, the catering service accommodates groups of all sizes.

In addition to world-class service and an enjoyable experience, Eclectic catering also specializes in creating memorable events at the ultramodern contemporary facility with creatively inspired themes, decorations, mixologists, and event planners. “This has been an exciting time to be a part of the Eclectic Catering and Esplanade team, cites Catering Manager, Shay Brown. We are experiencing a year of growth both with new client acquisition and seeing the growth of the company and team.” Eclectic Catering knows that the enchantment is in the details. The flourishing caterers strive for a level of elegance, luxury, and distinction that is unparalleled.

To schedule your next catering order or for more information about Eclectic Catering or The Esplanade Banquet & Conference Center, call 901-921-5338 or email shay(at)esplanadememphis.com or visit the website view at http://www.eclecticcateringmemphis.com.


Eclectic Catering opened its doors in August 2010. Our mission is to create a unique culinary experience for you and your guest. Our goal is to take the pressure off our host so that entertaining is their main priority. Because we take great pride in each piece of food that is being served, you can rest assured that the quality of our food will far surpass your expectations. Our knowledgeable and exceptional staff will work with you to customize your menu and make your special event a successful affair.

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Shay Brown
since: 12/2015
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Eclectic Catering Memphis at The Esplanade
since: 12/2015
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