Bielat Santore & Company Reminds Restaurateurs of their Upcoming Webinar

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Webinar on “Preparing to Sell Your Restaurant” goes live next week; Tuesday, September 27, 2016 at 10:30 am

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Those interested in attending Bielat Santore & Company’s next webinar are reminded that there is one week left to register for the live broadcast. The company’s webinar is scheduled for Tuesday, September 27, 2016 at 10:30 am via online or dial-in capability. The purpose of the webinar is to educate restaurateurs and up and coming restaurant owners on Preparing to Sell Your Restaurant, based on Tip #10 in the company’s popular “Restaurant Tip of the Month” video and blog series. This webinar will educate those interested in selling their restaurants or thinking about it in the future. The more you prepare your business for a sale, the more successful the outcome is likely to be. Tune in for more information from the professionals of Bielat Santore & Company.

We encourage you to reserve your entry as soon as possible as seats are filling up fast! To register, visit A recording of the webinar will be made available to attendees.

Bielat Santore & Company’s “Restaurant Tips of the Month” can be found on their website, Hub page, as well as their sponsored Jersey Beats & Eats blog page and YouTube channel.

About Bielat Santore & Company
Bielat Santore & Company is an established commercial real estate firm. The company’s expertise lies chiefly within the restaurant and hospitality industry, specializing in the sale of restaurants and other food and beverage real estate businesses. Since 1978, the principals of Bielat Santore & Company, Barry Bielat and Richard Santore, have sold more restaurants and similar type properties in New Jersey than any other real estate company. Furthermore, the firm has secured in excess of $500,000,000 in financing to facilitate these transactions. Visit the company’s website, for the latest in new listings, property searches, available land, market data, financing trends, RSS feeds, press releases and more.

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Richard R. Santore
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