SAN DIEGO, CALIF. (PRWEB) October 18, 2016
Lajollacooks4u is proud to be offering unique culinary experiences specially crafted for this holiday season. Ranging from gourmet cooking classes for couples to corporate cooking challenges for groups, these programs not only give memorable experiences for guests, but are a wonderful way to enjoy the season with friends, family and co-workers. Lajollacooks4u also offers gift certificates, which is the perfect gift for those interested in a hands-on gourmet cooking experience.
Also available for purchase this holiday season is Lajollacooks4u: California Cuisine, Chef Jodi Abel’s best-selling cookbook specializing in farm-to-table California cuisine. It offers over 70 delicious recipes to choose from and caters to a variety of dietary restrictions.
For more information, please visit http://www.lajollacooks4u.com.
Lajollacooks4u, founded in 2008, provides an ideal activity for corporate team building, couples and any foodie looking for a unique cooking and culinary experience in a magnificent setting overlooking the Pacific Ocean. Based in La Jolla, a suburb of San Diego, CA, Lajollacooks4u has enjoyed record growth since its inception in 2008 and has been ranked as one of the area’s top attractions on the popular travel review site, Trip Advisor. In November 2015, Chef Jodi Abel also released her cookbook, Lajollacooks4u: California Cuisine, an accumulation of the favorite recipes her guests have been raving about. For more information about her cooking events, as well as her cookbook, please contact jodi(at)lajollacooks4u(dot)com or visit http://www.lajollacooks4u.com.