Elvis Toast With Candied Bacon Voted Best B&B Breakfast

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In the sixth-annual BedandBreakfast.com contest to find the best B&B breakfast in the U.S., "The King of Breakfasts" won -- Elvis Toast with Candied Bacon -- with a close second going to a Potato, Ham and Cheddar Waffle.

Best B&B Breakfast in the US -- the Elvis Toast with Candied Bacon from the Chestnut Street Inn in Sheffield, Illinois

Breakfast is a signature amenity of B&Bs and the Best B&B Breakfast Tournament is a great way to showcase these creative and mouthwatering dishes.

Fans of BedandBreakfast.com®, the world's largest B&B travel site, have spoken, selecting the Elvis Toast with Candied Bacon as the Best B&B Breakfast in the United States. The winning breakfast is a creation of Chestnut Street Inn in Sheffield, Ill. A close favorite, the Potato, Ham and Cheddar Waffle by Aldrich Guest House in Galena, Ill. came in second in the sixth-annual Best B&B Breakfast Tournament.

Rounding out the four finalists are Montana Morning, a trout cake with poached egg from Good Medicine Lodge in Whitefish, Mont., and Ham and Cheese Soufflé Roll of Miss Spenser’s of Longview Farms in New Virginia, Iowa.

“We used to live in Las Vegas, and of course, Elvis was King of the Strip, so we thought we’d play on his favorite food – a peanut butter, banana and bacon sandwich,” said Monika Sudakov, innkeeper of Chestnut Street Inn. “It’s literally the King of Breakfasts.”

This year’s winning recipes continued a several-year stretch during which French Toast won top honors. Last year, Bananas Foster-Style Banana-Pecan Stuffed French Toast by Weller Haus Bed, Breakfast and Event Center in Bellevue, Kentucky, took first place.

BedandBreakfast.com’s Best B&B Breakfast Tournament contest is a bracket much like the college basketball championship finals, with BedandBreakfast.com’s Facebook fans voting on their favorites among 16 finalists.

“Breakfast is a signature amenity of B&Bs, and the Best B&B Breakfast Tournament is a great way to showcase these creative and mouthwatering dishes,” said Lisa Westlake Chen, general manager of BedandBreakfast.com. “We had more entries from B&Bs and more votes from our Facebook fans than ever, with the final vote coming down between savory and sweet.”

The 16 breakfast finalists were chosen based on recipe creativity, uniqueness and appeal by guest judges including Anne Banas, editor for BBC Travel; Sarah Martens, associate digital food editor, BHG.com, and Jessica Dupuy, cookbook author and writer.

Click here for photos and recipes for the top 16 BedandBreakfast.com 2017 Breakfast Tournament contenders.

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About BedandBreakfast.com
BedandBreakfast.com is the world's largest B&B travel site. With more than 10,000 properties worldwide and nearly 80,000 rooms, we help travelers discover and book unique small hotels, inns and B&Bs. The BedandBreakfast.com Getaway Gift Card™ is welcomed at nearly 4,000 B&Bs in the United States and Canada, with no restrictions or blackout dates. Based in Austin, Texas, BedandBreakfast.com was founded in 1995 and is owned by HomeAway®, the world leader in vacation rentals and a part of the Expedia, Inc. family of brands.

© 2017 HomeAway. All rights reserved. BedandBreakfast.com and the BedandBreakfast.com logo are trademarks of HomeAway. All other trademarks are property of their respective owners.

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Denise Clarke
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