NY Bagel Cafe & Deli Launches Beef Up Your Bagel Campaign

Expands Lunch Menu to Include Burgers

  • Share on TwitterShare on FacebookShare on Google+Share on LinkedInEmail a friend
Beef Up Your Bagel at NY Bagel Cafe
There are no burger buns here.

Rutherford, NJ (PRWEB) January 21, 2014

The breakfast and lunch franchise, NY Bagel Cafe & Deli, introduced a new menu item, the Bagel Burger, which is now available in several styles. Every year 13 Billion burgers are consumed in the United States alone. With recent increase in burger sales across the country due to the advent of the “gourmet” burger, NY Bagel decided to pair their already delicious bagels with America’s favorite lunch. This combination is sure to satisfy even the hungriest of people.

“The bagel is no longer just for breakfast,” said Joseph Smith, CEO of NY Bagel Enterprises. “You can get a burger on a bun anywhere. There are no burger buns here.”

The initial launch has several flavors that consumers are sure to love such as the Classic Cheeseburger, Mushroom & Swiss, Spicy Burger with Jalapeños and the BBQ Bacon & Cheddar. There are plans in the future to include a Veggie Burger to the lineup.

NY Bagel Cafe expands their already diverse lunch menu with the addition of Bagel Burgers. The current menu features more than just great bagels. Also on the menu are their fresh salads, soups, Panini sandwiches and wraps. All of these are served all day at every location.

“We want our customers to have variety when they visit one of our locations. Where else can you get a burger on a bagel? Only at NY Bagel.” Smith added.

Looking to bring Bagel Burgers to your town? Join America’s favorite coffee and bagel brand. Franchise opportunities available nationwide. Single and multi-unit franchises are available. The concept is primed for development across the country. For more information on owning a NY Bagel Cafe & Deli franchise, visit nybagelcafefranchise.com.

About NY Bagel Café & Deli

NY Bagel Cafe & Deli is the brainchild of Joseph Smith, an enterprising upstate New Yorker who saw the opportunities back in 1994 for making inroads in the franchise fast-food market. Take a proven commodity – everyone’s favorite “light” meal, the bagel – and then take it one step further. Offer the original New York bagel, and create a cornerstone for a bagel franchise … without the typical franchise bagel taste. Then structure the business for ease of investment and operation, and “spread the wealth” with other motivated self-starters.

You’ll find that NY Bagel Cafe & Deli runs rings around other bagel shops with a delicious array of complementary foods. Like popular Boar’s Head deli meats and cheeses, the smoothest flavored cream cheeses, succulent smoked salmon and richly brewed gourmet coffees. How about Panini sandwiches, popular wrap sandwiches, freshly prepared salads and fresh baked goods? We feature REAL NY Water Bagels and Bialys baked fresh every day.

Come join us. We’re looking to “Spread the Wealth!”