La Fogata Features New Drinks and Entrees for March

Share Article

Throughout the month of March, La Fogata will be featuring Avion Tequila Silver, Avion Espresso, shrimp and fish tacos.

La Fogata is excited to announce that they will be offering some special new drinks and entrees for the month of March, including Avion Tequila and seafood dishes.

For this month, La Fogata wanted to focus their menu and specials around celebrating the Lenten season. Because of this, their specials for the month are seafood and vegetarian dishes, encouraging all those abstaining from eating meat on Fridays to still enjoy a delicious weekend meal out at a nice restaurant during Lent. The featured entrée for March includes two fish tacos, two spicy jumbo shrimp and white rice and grilled vegetables. La Fogata encourages their customers to stop in and try it.

The featured drinks of the month are Avion Tequila Silver and Avion Espresso. La Fogata will be giving their customers the opportunity to try the delicious Avion Tequila by hosting some free tastings throughout the month. The first one will be from 6-8 p.m. March 15 and the second from 6-8 p.m. March 22. Customers can come in and see for themselves why Avion Tequila is special enough to be featured for March.

La Fogata is excited to see all their patrons this month, whether it’s their first time at the restaurant or their 100th. Those interested in checking out La Fogata can call 210-340-1337 to make a reservation.

About the company:
La Fogata brings San Antonio and the surrounding area the traditional flavors of Mexican cuisine with Old World recipes handed down from generation to generation. La Fogata is a great place to stop in for lunch or dinner, for catering and even for throwing a party in one of their party rooms. Known for their award-winning margaritas, the best salsa, their outdoor dining and live Mariachi music, La Fogata is one unforgettable Mexican restaurant. They pride themselves on offering only the highest quality Mexican cuisine in a lively, upbeat atmosphere to give their patrons an exceptional dining experience time and time again. To learn more, visit their website:

Share article on social media or email:

View article via:

Pdf Print

Contact Author

David Dominguez
Follow us on
Visit website