Chocolats Du Calibressan Re-Opens J’Adore Chocolate Club

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Chocolats Du Calibressan re-opens J’Adore Chocolate Club

Chocolats Du CaliBressan

Gourmet chocolate seller and manufacturer, Chocolats Du Calibressan, http://www.chococalibressan.com, announced today they are resuming their popular Chocolate Club, J’Adore, just in time for pre-holiday orders, with the first chocolates being shipped in October. A perfect solution for the holiday season - beginning with Halloween and moving through Thanksgiving, Christmas and New Years, Valentine’s Day and Easter; five shipments total.

The unique J’Adore Chocolate Club ships specialty handmade chocolates to its subscribers. Each shipment includes an assortment of bonbons and truffles, in addition to a bonus chocolate gift, made especially for our club members.

After the J’Adore Chocolate Club members receive their special gift, it is then available to all customers who visit one of their two Chocolate Du Calibessan locations in Southern California.

About Chocolats Du Calibressan

Owners Jean Michel and Jill-Marie Carré were in the restaurant business for 35 years before retiring to chocolates. They sold their restaurant in France and brought their gourmet chocolates recipes with them to the United States. In 2007, they opened their popular retail store and kitchen in Carpinteria, CA, followed by their Santa Barbara location, four years later. Chocolats Du Calibressan ships everywhere in the United States.

Known as the French Chocolatier of the American Riveria, Jean Michel’s experience and creative culinary skills have resulted in worldwide praise in such publications as the well known French tour guide, “Michelin Vert.”

For more information about how to join J’Adore, please visit http://www.chococalibressan.com/jadore-chocolate-club.

Contact:

To learn more about Chocolat Du Calibressan, please contact:
Laurie Hurley, Media Relations
Office: (805) 498-9097 Fax: (805) 498-5669
Laurie(at)TheSocialNetworkingNavigator(dot)com

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Jean michel Carre
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