Chips N Salsa Hosts a New Year’s Eve Celebration

Chips N Salsa hosts Latin-themed party to ring in the New Year.

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New York, NY (PRWEB) December 24, 2013

Celebrate New Year’s Eve at Chips & Salsa, Midtown’s newest Colombian-Mexican restaurant located in the heart of Times Square at 43 W 46th St.

For a great Latin-infused New Year's Eve, come and celebrate with Chips & Salsa. The doors will be open from 5 p.m. on December 31st until 8 a.m the next day to welcome the start of 2014. Chips & Salsa is one of the few Colombian Restaurants in Manhattan that offers authentic Colombian food along with Mexican favorites and fusion plates. Dance the night away with a live DJ spinning hits and a mix of Salsa, Merengue, Bachata and Vallenato, along with house and pop music. Watch the famed Times Square Ball drop just blocks away and, of course, ring in the New Year with a champagne toast.

Chips & Salsa will feature a buffet on the first floor and a delicious prefix menu on the second floor for New York and its world of visitors. General standing admission will have free-flowing access to the first floor. The price is $70 per person and includes the following amenities: premium open bar from 8 p.m.-midnight, buffet appetizers from 8-11 p.m., festive New Year’s Eve party favors, a live DJ performance all night.

VIP seating admission will be accommodated on the second floor and will have access to both floors including the bar. Limited seats are available, so early reservations are required by emailing chipsnsalsanyc(at)gmail(dot)com or calling 212-827-0080. VIP seating is $130 per person, and includes: a premium open bar from 8 p.m.-1 a.m., a four-course dinner, a midnight champagne toast, festive New Year’s Eve party favors, a live DJ performance all night, and bottle discounts. Dress code is festive New Year’s Eve attire.

For more information, visit http://www.chipsnsalsanyc.com, or call 212-827-0080.

About the Company:

Located in the heart of Midtown Manhattan, Chips & Salsa established itself in the spring of 2013. This restaurant serves New York City with a creative fusion of Mexican and Colombian cuisines. Chips & Salsa offers a wide array of fine Mexican & Colombian dishes ranging from traditional dishes such as Los Nachos Clasicos, their now famous Nachos Colombianos, Piacada, Empanadas, Chilaquiles, Calentado, Arepa Con Queso, Guacamole, salads and traditional Colombian soups. A wide selection of Mexican and Colombian entrees are also available like tacos, enchiladas, fajitas, bandeja paisa and much more. They also provide a takeout and catering service. Chips & Salsa is proud to provide an unforgettable dining experience for all of their patrons.


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