The Europe Isinglass Market is Driven by Beer Brewing Industry Says a 2018 New Research Report at Sandlerresearch.org
Dallas, Texas (PRWEB) June 05, 2014 -- Craft beer is a brew produced by microbreweries. In Europe, there is growing preference for craft beer. While the consumption of conventional beer produced by large alcohol-based companies has reduced in Europe, the demand for craft beer has increased tremendously. For example, in the UK, the number of microbreweries doubled in number in a decade to approximately 950 at the end of 2011. Vendors of isinglass such as Murphy & Son cater to a number of microbreweries, having recognized the high potential for growth. Thus, the increased production of such microbreweries, especially in Western Europe, is expected to contribute to the demand for isinglass finings and the growth of the Isinglass market in Europe.
Isinglass is a form of collagen. It is derived from the dried swim bladders of certain species of tropical and sub-tropical fish. The most commonly used production process involves the granulation, washing, sterilization with dilute hydrogen peroxide, and further washing of swim bladders. Also, certain production processes include the blending of swim bladders from various fish, which enables the manufacturer to meet quality, cost, and functionality requirements. Isinglass is available in various forms such as powder, paste, and liquid. It is used in two major applications: beer brewing and wine-making.
According to the report, an increase in the demand for isinglass from the Beer Brewing industry is one of the major drivers. Isinglass is being increasingly used as a fining agent by the Beer Brewing industry in Europe to clarify beer. The demand for isinglass is particularly high in countries like the UK.
This report covers the present scenario and the growth prospects of the Isinglass market in Europe for the period 2014-2018. To arrive at a ranking for the leading vendors of the market, and to calculate the market size, the report considers the production capacity of the vendors of isinglass. It also presents the vendor landscape and a corresponding detailed analysis of the top three vendors in the Isinglass market in Europe. The report also provides data on the different segments of the Isinglass market in Europe based on the following segmentation criteria: key leading country and application.
In addition, the report discusses the major drivers that influence the growth of the market. It also outlines the challenges faced by the vendors and the market at large, as well as the key trends that are emerging in the market.
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Isinglass Market in Europe 2014-2018, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers Germany, Poland, Spain, the UK, and Others.
Key Vendors
• AB Vickers Ltd.
• Kerry Ingredients and Flavours
• Murphy and Son Ltd.
Other Prominent Vendors
• Eaton Corp.
• The Malt Miller Ltd.
Key Market Driver
• Increase in Demand for Isinglass from the Beer Brewing Industry.
Key Market Challenge
• Issues with the Performance of Liquid Isinglass.
Key Market Trend
• Provision of Support Services by Vendors.
Further, the report states that growing concerns about the use of isinglass in beer, from a vegan/vegetarian consumer base as well as those with allergies to fish, is a major challenge to the growth of the market. There is growing preference for vegetarian beer or beer processed with non-piscine fining/clarifying agents.
Key Questions Answered in this Report
• What will the market size be in 2018 and what will the growth rate be?
• What are the key market trends?
• What is driving this market?
• What are the challenges to market growth?
• Who are the key vendors in this market space?
• What are the market opportunities and threats faced by the key vendors?
• What are the strengths and weaknesses of the key vendors?
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