Key Players in the market are Balchem Corporation, LycoRed Ltd., Symrise AG, Sensient Technologies Corporation, International Flavors and Fragrances Inc.
(PRWEB) November 04, 2014
The market research report “Food Encapsulation Market by Technology (Microencapsulation, Macroencapsulation, Nanoencapsulation, Hybrid) by Shell Materials (Hydrocolloids, Lipids, Polymers, Melts) by Core Phase (Vitamins, Minerals, Probiotics, Colors, Flavors & Essence) - Global Trends & Forecasts to 2018”, defines and segments the Food Encapsulation Market with an analysis and forecast of values.
According to this report, the Food Encapsulation Technology Market is estimated to grow at a CAGR of 6.2% from 2013 to 2018. The Food Encapsulation Technology Market will reach $26,208.3 Million by 2018.
For more Inquiry:
Browse 95 market data tables and 22 figures spread through 235 pages and in-depth TOC on “Food Encapsulation Market - Global Trends & Forecasts to 2018”.
Early buyers will receive 10% customization on this report.
Food encapsulation is a niche market where companies are adopting new product launches as their growth strategy. Microencapsulation is the most preferred technology while nanoencapsulation is a new technology in the market that is growing at a fast rate. Hydrocolloids are the most preferred shell material for food encapsulation. The core phase market of food encapsulation is dominated by vitamins. The companies operating in this market such as Balchem Corporation (U.S.), LycoRed Ltd. (Israel), Symrise AG (Germany), Sensient Technologies Corporation (U.S), International Flavors and Fragrances Inc.(U.S.), etc., are expanding their business by launching new products and technologies to enhance their penetration in the Food Encapsulation Market.
Market players in food encapsulation are diversifying their product portfolio by launching new products with various formulations and applications. Companies are investing more in R&D to develop new products and technologies. New product and new technology launches help the companies to get a competitive edge over their competitors and generate more revenue.
Speak to Analyst:
The leading companies of the Food Encapsulation Market are focusing on their growth by using strategies such as new product developments and expansion. The key objective of these strategies is to increase their market presence and gain additional market share. LycoRed Ltd. (Israel) has developed an odorless microencapsulated vitamin B complex and amino acid that helps in masking the taste and odor of vitamin B complex. National Enzyme Company (U.S.) has developed three new enzyme blends, that is, Probiotic Prier, Immune Refresher, and Carb Converter.
Browse Related Reports:
Food Preservative Market by Type (Natural, Chemical), Function (Antimicrobial, Antioxidant), Application (Oil & Fat, Bakery, Dairy, Snack, Meat, Poultry & Seafood, Confectionery, Beverage), & Geography - Global Trend & Forecast to 2018
Food Emulsifiers Market by Types ( Mono, Di-Glycerides & Derivatives, Lecithin, Sorbitan Esters, Stearoyl Lactylates & Others), Applications (Bakery & Confectionery, Convenience Foods, Dairy Products, Meat Products & Others) & Geography - Global Trends & Forecast to 2018
MarketsandMarkets is world’s No. 2 firm in terms of annually published premium market research reports. Serving 1700 global fortune enterprises with more than 1200 premium studies in a year, M&M is catering to multitude of clients across 8 different industrial verticals. We specialize in consulting assignments and business research across high growth markets, cutting edge technologies and newer applications. Our 850 fulltime analyst and SMEs at MarketsandMarkets are tracking global high growth markets following the "Growth Engagement Model - GEM". The GEM aims at proactive collaboration with the clients to identify new opportunities, identify most important customers, write "Attack, avoid and defend" strategies, identify sources of incremental revenues for both the company and its competitors.
M&M’s flagship competitive intelligence and market research platform, "RT" connects over 200,000 markets and entire value chains for deeper understanding of the unmet insights along with market sizing and forecasts of niche markets. The new included chapters on Methodology and Benchmarking presented with high quality analytical infographics in our reports gives complete visibility of how the numbers have been arrived and defend the accuracy of the numbers.
We at MarketsandMarkets are inspired to help our clients grow by providing apt business insight with our huge market intelligence repository.
North - Dominion Plaza
17304 Preston Road
Suite 800, Dallas, TX 75252
Email: [email protected]
Visit MarketsandMarkets Blog @ http://www.marketsandmarketsblog.com/market-reports/food-and-beverage
Connect with us on LinkedIn @ http://www.linkedin.com/company/marketsandmarkets