FREDERICK, Md. (PRWEB) August 03, 2022
Celebrate Frederick County’s diverse culinary scene with the summer edition of Frederick Restaurant Week on August 8-14, 2022. Visit Frederick, the Downtown Frederick Partnership, and the Frederick News-Post are working together to host the event, slated to run from August 8 to August 14.
There are 14 restaurants participating in the August iteration of the event.
Participating locations will feature multi-course meals, providing the perfect opportunity to visit an old favorite or try something new. Diners are encouraged not only to sit down at these restaurants, but to take advantage of the warm summer weather to experience all the charms and attractions Frederick County offers in the summer months.
Reservations are highly encouraged for diners looking to experience Frederick Restaurant Week. Participating restaurants include:
- Carriage House Inn
- Black Hog BBQ
- Brewer’s Alley
- Bushwaller’s Irish Pub
- Cellar Door
- Firestone’s Culinary Tavern
- Il Porto
- Magoo’s Pub & Eatery
- Mayta’s Peruvian Cuisine
- Thacher & Rye
- The Wine Kitchen on the Creek
Information about the participating restaurants and links to restaurant menus can be found at Frederick Restaurant Week website. Diners are encouraged to share their Restaurant Week experiences by using the hashtag #FredRestWK on social media.
This August’s Restaurant Week is presented by Visit Frederick and the Frederick News-Post, sponsored by the City of Frederick Office of Economic Development, Frederick Magazine, and Postern, in partnership with the Downtown Frederick Partnership.
Visit Frederick is the recognized Destination Marketing Organization for Frederick City and Frederick County, Maryland. It operates the Frederick Visitor Center and related Visit Frederick programs that include Destination Marketing and Group Tour Marketing. For more information about Visit Frederick, visit http://www.visitfrederick.org or call 301-600-4047.