Alternative Way to Serve Duck Sauce Invented by InventHelp Client (LGI-1831)

Share Article

Pittsburgh-based InventHelp is attempting to submit this idea, the DUCK SQUEEZE, to companies for their review.

Duck sauce is usually sold in glass jars that are prone to breakage and are difficult to pour from, so an inventor from Bayshore, N.Y., decided that there needs to be a better way to serve duck sauce.

The DUCK SQUEEZE enables users to serve duck sauce in an easier manner. It avoids messes and breakage, as well as promotes convenience and entertainment. Accommodating 10-, 12- and 16 ounces of sauce, it's ideal for both households and restaurants.

The original design was submitted to the Long Island office of InventHelp. It is currently available for licensing or sale to manufacturers or marketers. For more information, write Dept. 14-LGI-1831, InventHelp, 217 Ninth Street, Pittsburgh, PA 15222, or call (412) 288-1300 ext. 1368. Learn more about InventHelp's Invention Submission Services at -
# # #

Share article on social media or email:

View article via:

Pdf Print

Contact Author

Chrissa Chverchko
+1 (412) 288-2136 Ext: 4118
Email >

Follow >
Like >
Follow us on
Visit website